Food Service Jobs in Dubai

Actively involve in promoting and selling companies loyalty program, Food & Beverage events / in house facilities and hotel / company partners Ensure that all accounting and auditing practices are in line with company policies, governmental requirements and check audits and reg More...

To ensure that all employees establish a rapport with guests. Handle all guest requests and enquiries on food, beverage and service. To ensure that the Outlet team projects a warm, professional and welcome image. To assist to ensure that all employees deliver the brand promi More...

Customer Service Ensures the delivery of brand promise and provides exceptional guest service at all times. Provides excellent service to internal customers in other departments as appropriate. Handles all guest and internal customer complaints and inquiries in a courteous More...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Room Service Ordertaker is responsible to provide an exceptional customer service in the function of order taker in the food & beverage division of the hotel. Qualifi More...

KEY RESPONSIBILITES Responsible for doing all preparations before and during the service, like preparing tables and polish cutlery. Keeping track of the stock and supplies in the restaurant and communicating where there might be a shortage like linen, glasswork etc. Have an ex More...

***Must have Covid vaccine and booster, current TB, Hep B, Flu and MMRV and SafeServe ;Job SummaryUnder the supervision of the PACE Supervisor of Dietary Services, the incumbent will ensure adequate amounts of food are planned for, purchased, and served in compliance with food safety More...

Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage vendors. Adhering More...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage More...

The Sales Executive for the NonFood Division in a FastMoving Consumer Goods (FMCG) company is responsible for driving sales of nonfood products to meet or exceed sales targets. They play a critical role in developing and maintaining relationships with customers identifying new busines More...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage More...

Responsibilities: Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Know More...

Have you ever imagined to be part of one of the biggest food companies in the world Nourish life is our commitment. This is not limited to food production it extends to projects initiatives and causes we embrace. In order to deliver quality products we have a team dedicated to inno More...

Have you ever imagined to be part of one of the biggest food companies in the world Nourish life is our commitment. This is not limited to food production it extends to projects initiatives and causes we embrace. In order to deliver quality products we have a team dedicated to inno More...

Assisting the Executive Chef to develop plan and manage learning and development programs for the Food and Beverage division to meet both the individual and organizational needs. Work alongside develop and manage a pool of departmental trainers to ensure that regular and consistent de More...

Receiving customers and helping them choose the right table. Provide a list of available foods and beverages and provide detailed information on ingredients and potential food allergies. Preparing and preparing tables and ensuring the appropriate number of utensils, water bottles an More...

Role is remote but needs to pick laptop from Sacramento, CaliforniaClassificationRequirementsMinimum Number of Years of ExperienceAll Team MembersBy submitting an offer to this RFO each Offeror certifies that each team member meets the knowledge, experience, and education requirements More...

Developing and sustaining solid relationships with key clients that bring in the most income for the company. Addressing and resolving key clients’ complaints. Acting as the main point of contact between key clients and internal teams. Supervising the account teams assigned More...

Actively engage with guests, seeking feedback, and promptly resolving any issues to enhance the overall dining experience and foster positive relationships with customers. Oversee all food and beverage operations, guaranteeing the utmost guest satisfaction and maintaining exception More...

Responsibilities Develop and implement an effective sales strategy to drive sales growth and profitability across the Mid-Atlantic region. Conduct sales forecasting and market analysis to identify sales opportunities and potential risks. Manage sales operations to ens More...

Wil je als fysiotherapeut aan de slag in Zwitserland en werk je graag in een moderne en goed georganiseerde praktijk, die zowel waarde hecht aan de ontwikkeling van de beroepsgroep fysiotherapie als jouw persoonlijke ontwikkeling als therapeut? Dan is dit de vacature die je Deze organ More...