Premiere Hotel W.L.L.

Main responsibilities include: Greet and welcome guests, visitors, suppliers, answer telephone calls providing a warm, timely welcome in line with our brand standards. Answers guest related queries and provides information for promotions, room prices, activities and events in the surr More...

Develop and implement procedures which are conducive to the brand guidelines to ensure a successful working relationship Responsible for the overall management of the kitchen, ensuring that daily checks are done, along with managing the junior team members Being acc More...

Attend to all Mechanical, Electrical and Plumbing repairs maintenance of the hotel facilities, including the physical building structure , fixtures & fittings, plant and related equipment in accordance with energy conservation, preventative and reactive maintenance good practic More...

Greet and welcome guests, visitors, suppliers, answer telephone calls providing a warm, timely welcome in line with our brand standards. Answers guest related queries and provides information for promotions, room prices, activities and events in the surrounding area to provide acc More...

Greet and welcome guests, visitors, suppliers, answer telephone calls providing a warm, timely welcome in line with our brand standards. Answers guest related queries and provides information for promotions, room prices, activities and events in the surrounding area to provide accura More...

What will I be doing? Deliver the best quality guest rooms cleaning services and make sure every guest feels they can relax and enjoy their time with us Clean corridors and floor public areas around the guest rooms assigned Follow Lost and Found policy for any items left in the area More...

Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that customers are sati More...

Setting up, cleaning, and organizing work stations Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc. Preparing oven, utensils, and grill for shift Taking orders from wait staff or computerized system Cooking order according to food health an More...

Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared.