Linked4HR

Ensure compliance with all QHSE regulatory requirements. Lead in the implementation of QHSE and related systems. Formulate, plan, and monitor the annual budget for QHSE expenditures. Implement behavioral-based safety systems and provide training to all employees. Serve as a vita More...

Bachelor's degree in Business, Finance, or a related field. Chartered Institute of Purchasing and Supply (CIPS) is a plus. Experience of 3 to 5 years in procurement or a related field, with a preference for expertise in FMCG. Proven track record in coordinating and executing More...

Encourage everyone to have a voice and invite opinion from all, including quieter members of the team Deal effectively with ambiguous and unstructured problems and situations Initiate open and candid coaching conversations at all levels Move easily between big picture thinking and More...

Collaborate with cross-functional teams to design, develop, and deploy cloud infrastructure solutions for collecting and providing market data. Take ownership of engineering problems and drive them to resolution, ensuring high-quality deliverables within specified timelines. Parti More...

Execute the preparation of high-quality dishes in accordance with established standards. Ensure consistency and excellence in taste and presentation. Maintain a pristine and organized workspace, emphasizing cleanliness in all kitchen areas. Follow strict protocols to avoid cross- More...

Verify customers' legal drinking age by checking identification. Craft and serve a diverse range of hot and cold beverages, alcoholic and non-alcoholic. Uphold impeccable standards of cleanliness in the bar area and with all equipment. Monitor and replenish stock levels to en More...

Developing yourself personally, taking a keen interest in trends in different sectors and the impact on our clients so you can help shape their thinking and our success in the market Write and present winning proposals to support our clients in ME Supporting the development of new More...

Design and prepare a variety of pastries, desserts, and baked goods. Ensure the use of high-quality ingredients and adherence to recipes. Collaborate with the culinary team to create and update pastry menus. Introduce new and innovative pastry concepts to enhance the overall dini More...

10+ years of relevant industry experience within a leading utility or 6-8 years within a management consultancy, offering strategy and transformation services to the Power and Water sectors Excellent organizational skills, having the ability to prioritize workload whilst being resi More...

Requirements: 2+ years required as a Restaurant hostess. 2+ years as an Reservations agent is preferred. English Language is esstential Education and Training: No specific educational requirements. Physical Requirements: Ability to stand and move for ext More...

Deliver orders and other requests to guest tables promptly and accurately. Assist and support servers on the floor when required. Handle the assigned pass section, ensuring the accurate delivery of orders. Support servers by setting up and replenishing condiment stands, trash con More...

Proven experience as a Sommelier in a fine dining restaurant, preferably with experience in Japanese cuisine. Extensive knowledge of international wines, sake, and other beverages, as well as wine regions, varietals, and production methods. Strong palate and ability to discern fla More...

Develop and execute strategic plans to achieve business objectives in alignment with the company's goals. Identify and pursue new business opportunities to expand market presence and drive revenue growth. Open to frequent travel, including visits to other Gulf Countries to mee More...

Developing yourself personally, taking a keen interest in trends in different sectors and the impact on our clients so you can help shape their thinking and our success in the market Write and present winning proposals to support our clients in ME Supporting the development of new More...

Assist in preparing ingredients for cooking, including chopping vegetables, marinating meats, and preparing sauces. Ensure cleanliness and organization in the kitchen area. Support chefs and other kitchen staff in food preparation tasks. Adhere to food safety and hygiene standard More...

Develop and maintain comprehensive project plans for mechanical integrity services. Collaborate with project managers, engineers, and clients to understand project requirements and constraints. Evaluate resource requirements and allocate them effectively to ensure timely project c More...

Oversee the operations of the bar lounge, ensuring smooth and efficient service. Manage inventory, including ordering and stock control, to meet customer demand and maintain profitability. Develop and maintain cocktail menus, ensuring creativity and innovation while aligning with More...

Prepare sushi dishes according to recipes and standards, ensuring consistency in taste, presentation, and quality. Handle and prepare raw fish and other seafood ingredients with precision and care. Maintain cleanliness and organization of the sushi station, including proper storag More...

Lead cross functional internal and client teams to develop and deliver operations strategies with a particular emphasis on the implementation of cost reduction initiatives and continuous improvement Developing yourself personally, taking a keen interest in trends in different secto More...

Greet guests warmly and professionally as they arrive. Seat guests at their tables and provide them with menus. Answer questions about menu items, restaurant specials, and promotions. Take reservations over the phone and in person. Confirm and modify existing reservations as nee More...