Employer Active
With the global growth of our brands, you will be an integral part of the Resort’s success and your role goes beyond developing potential relationships with our guests and colleagues. Where you will be responsible for greeting guests, taking orders, checking for food allergies, explaining the food menus, offering food substitutes if necessary, verifying the age restrictions for alcohol orders and relaying accurate food orders to the chefs. You will ensure that service is reliable, fast and of high quality.
Full Time
Chefs / F&B / Housekeeping / Front Desk