Waiter And Cashier

Greeting and seating customers in a friendly and efficient manner.

Taking accurate food and beverage orders from customers.

Greeting and seating customers in a friendly and professional manner.

Delivering food and drinks to tables in a timely manner.

Providing exceptional customer service and addressing any customer concerns or complaints.

Processing customer payments using cash registers or POS systems.

Assisting with food preparation and plating as needed.

Adhering to all health and safety regulations and food handling guidelines.

Taking accurate orders from customers and communicating them to the kitchen staff.

Serving food and beverages to customers in a timely and professional manner.

Handling cash transactions and accurately processing payments.

Maintaining cleanliness and organization of the dining area and cashier station.

Answering customer questions and providing recommendations on menu items.

Upselling additional food and beverage items to increase sales.

Ensuring customer satisfaction by addressing any issues or concerns.