Retail District Manager

• Award winning five star luxury boutique resort with Mediterranean cuisine focus
  
• Executive Chef has been promoted to Food and Beverage Director
  
• Considered one of the top luxury resorts in the Caribbean
  
• Full time position with 3 month probation
  
  

Requirements

• Spanish Speaking
  
• 5 years experience in five star resort or hotel - Michelin experience a plus
  
• Nationality Italian, French or Spanish
  
• Available to start in October latest
  

Benefits

• 4500 basic salary USD net per month basic salary depending on experience
  
• Annual vacations and holidays: 30 working days for the enjoyment (18 vacations days and 12 holidays) from the first year of
  
• % of the legal tip, after three working years, increases to %. This tip is the distribution of 10% retention to the hotels monthly Income payable in national currency of the Dominican Republic, on the 15th and 30th of each Subject to local
  
• Voluntary tip credit card at discretion: Equal distribution of credit card tips between the Food & Beverage Subject to local taxes approx $600 a month on average
  
• One month salary bonus paid in December
  
• Private local health insurance and Family Plantinum
  
• Accommodation housing allowance 1000 USD
  
• One annual round trip air ticket, destined for vacation trips in economy class to the country of origin
  
• Meals within the facilities of the company for employees, during working hours and accessible on days off
  
• Expenses for Visa authorization paid by the hotel