Posted on :
10-02-2024
Employer Active
1 Vacancy
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Jobs by Experience
0 - 0 years
Monthly Salary
Not Disclosed
Salary Not Disclosed
Nationality
Any Nationality
Gender
N/A
Vacancy
1 Vacancy
Posted on :
10-02-2024
Job Description
Req ID : 2519957
- Directs diners to their table or the bar, provides them with menus, and answers questions about chef’s specials and other menu features.
- Responds to guest requests and questions politely and efficiently, taking note of food allergies and other dietary restrictions and coordinating with kitchen staff and other team members as needed.
- Guides opening and closing of the restaurant in cooperation with the chef and back-of-house manager.
- Communicates with diners about specials, promotions, and wait times.
Employment Type
Part Time
Department / Functional Area
Key Skills
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