Barista and Cashier
Posted on :
17-03-2024
Employer Active
2 Vacancies
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Job Description
Req ID : 2335818
Experience with dining services in a Chef, Cook, Sous Chef or Dietary Aide role.
The ability to work according to the necessary schedule to meet job requirements with or without reasonable accommodation.
Proven past experience.
Ability to communicate and listen and execute effectively.
Appropriate attitude and mindset for fast pace environment.
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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