Demi Chef
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Job Location:
Monthly Salary:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
- Support the Chef de Partie or Sous Chef in the daily operation and work.
- Prepare the daily mis-en-place and food production in different sections of the kitchen.
- Actively take part in set up of buffets and special functions.
- Assisting in all areas of the kitchen for breakfast lunch and dinner.
- Ensuring the kitchen areas are clean and tidy.
- Maintain Health & Safety standards.
- Control food stock and inventory.
Qualifications :
- Service focused personality is essential and a passion for culinary arts.
- Fluency in English; additional languages are a plus.
- Positive dynamic creative and dedicated team player with the ability to work in a multicultural environment.
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Abinitio
- Cooking
- Consumer Durables
- Interior Fit-Out
- IT System Administration
- ITI
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
