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We are looking for a Chef to join our team and prepare delicious meals for our customers. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. Chef responsibilities include studying recipes, setting up menus, and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, weâd like to meet you.
Responsibilities for Chef
Requirements
Qualifications for Chef
Full Time
Chefs / F&B / Housekeeping / Front Desk