Kobede Maker

Responsibilities: - Prepare and cook a variety of grilled dishes according to menu specifications - Ensure food is cooked to perfection and presented attractively - Maintain cleanliness and hygiene standards in the kitchen area - Assist with food preparation tasks as needed - Follow food safety regulations at all times Requirements: - Proven experience as a Cook or similar role in a restaurant setting - Proficient in meal preparation techniques and grilling methods - Knowledge of kitchen equipment and utensils - Ability to work efficiently in a fast-paced environment