Director of Food Beverage Learning and Development Quality
Posted on :
09-06-2024
Employer Active
1 Vacancy
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Job Description
- 10+ years’ F&B operational experience in luxury service environment with training background.
- F&B Hospitality experience required, operational experience in hotels preferred.
- Self-starter who loves People, Service and Travel.
- Willingness to travel extensively across all regions.
- Demonstrates experience in identifying and articulating service standards.
- Group training experience essential with knowledge about LQA and luxury standards.
- Pre-opening experience.
- Hospitality Management degree.
- Ability to have difficult conversations with key stakeholders.
- Different languages a plus.
- Excellent verbal and written communication skills.
- Can work under pressure with multiple stakeholders across different regions.
- Experience in multi brands and international background.
- An innovative thinker who continuously seeks to improve and enhance service delivery.
Employment Type
Full Time
Department / Functional Area
Key Skills
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