Manage overall daily operations of the Laundry Department
Ensure quality controls are in place for all laundry processes, rejecting any exceptions
Maintain cleanliness of the laundry area
Train, develop, and appraise the laundry team
Ensure linen and housekeeping supplies are ordered and controlled in line with Business and Events
Carry out stock takes
Ensure par stocks are maintained
Take receipt of stock and ensure safe storage
Manage customer service issues quickly and effectively
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk