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You will be updated with latest job alerts via emailMinimum of 2 years of bartending experience in high-end, reputable bars or restaurants. Proficiency in at least two languages is required, with additional languages being a strong asset. Previous experience working in Michelin-starred or world-renowned restaurants is highly desirable. Extensive knowledge of spirits, wines, and cocktails. Strong interpersonal and communication skills. Ability to work in a fast-paced, high-pressure environment. Impeccable attention to detail and presentation. A passion for mixology and a desire to continuously improve and innovate. Opportunity to work in a world-class restaurants with a renowned reputation. Access to continuous learning and professional development. A supportive and inclusive working environment.
Full Time
Chefs / F&B / Housekeeping / Front Desk