Hospitality Jobs in UAE

Responsibilities: Responsible for Finance related matters, from bank statements, payments, invoicing clients and suppliers Responsible for all management and organization and inventory management across all brands. Responsible for all supplier logistics of orders and deliveries. More...

Responsibilities: Collect money for drinks served and process financial transactions according to Jumeirah International cashiering procedures Order liquors and supplies utilizing the FBM system Arrange bottles and glasses attractively and slice and pit fruit for garnishing drinks More...

Responsibilities: To work hand in hand with FOM to ensure that allocation preferences of TOP VIP and special attention guests are met. To ensure GR team reviews and updates arrivals lists for the following day, and informs all departments are informed via daily ‘VIP’ li More...

Responsibilities: Performing day-to-day Inspection as per project requirements. Prepare and sign inspection reports in a daily basis. Liaise with other functions during fabrication for specific project requirements. High standard of safe working practice, quality, and productivity More...

Responsibilities: Develop content for website, brochures, and flyers. Create content for newsletters addressed to school counsellors, agents and leads. Develop social media content, video storyboarding, briefing, messaging, interviewing, and editing. Assist with the training of t More...

Responsibilities: Build relationships with key business partners, media and KOLs to support business objectives. Lead and support the team on external and internal communications to ensure timely and quality delivery. Oversee media FAM and influencer FAM logistics – as arrang More...

Responsibilities: Supervises all operational issues ensuring Jumeirah Standard Operation Procedures are met and value is added to the F&B objectives as detailed in the F&B Departmental Performance Plan. Advices the Outlet Manager / Assistant Manager of any improvements neede More...

Responsibilities: Assist guests with loading & unloading of luggage as well as delivering it to and collecting it from the guest’s room ensuring that no damage is being done to any piece of luggage. To transport the guest’s luggage to his/her room in an efficient and More...

ResponsibilitieSS: Responsible and accountable for ensuring that all customers are served as per the brand standard. Actively grow the business and looks for new ways. Responsible and accountable for ensuring that all colleagues have full product knowledge. Being an ambassador for More...

Responsibilities: Understanding business requirements and challenges, including priorities, understanding business must win battles and key value drivers Create the 1-3 year Category Group Plan and prioritize the development of L2 Category Strategies for the purpose of supplier and More...

Responsibilities: Achieve positive outcomes from Guest queries in a timely and efficient manner Ensure an efficient reception experience for Guests, including check in/out, and complete audit procedures, as required Ensure that both the Front Office Manager and Reception Superviso More...

Responsibilities: Ensuring company policies are followed. Optimizing profits by controlling costs. Hiring, training and developing new employees. Resolving customer issues to their overall satisfaction. Maintaining an overall management style that follows company best practices More...

Responsibilities: You will coordinate, schedule and supervise the housekeeping team, carry out inspections to ensure proper cleaning is being done, and manage the inventory of all cleaning supplies. The role of an Assistant Executive Housekeeper is to support the Executive Housekeep More...

Responsibilities: Prepare various management reports about risk management matters for the Corporate Risk management function and Oversight Committees Take full responsibility for timely, accurate, and appropriate management information passed through SSC to prepare monthly manageme More...

Responsibilities: Submit Training Report to the Department of Skill Development before 60 days after training class. Follow up Job Task Inventory Training Check List and Team member Orientation Check List. Coordinate for room arrangement, coffee break and ensure training room is re More...

Responsibilities: The Executive Chef is directly responsible for hiring, people development and performance reviews of the kitchen team and will report to the General Manager. You would need to standardize production of dishes to ensure consistent quality, establish presentation, te More...

Responsibilities: To maximize colleague productivity and morale and consistently maintain discipline following hotel guidelines and local legislation. Check incoming produce, ensuring that all food merchandise is in accordance with order sheets, receiving records and purchasing spec More...

Responsibilities: Coding Invoices to the appropriate general ledger account Maintain an approved up to date vendor / supplier database on SUN System Handling all the advance payments, project payments requirements and keep a track of it Maintaining an effective filing and referenc More...

Responsibilities: Greeting and welcoming customers in a friendly and professional manner. Tending to customer needs, inquiries, and complaints. Informing hairdressers and beauticians about customer appointments and requirements. Managing phone calls, emails, deliveries, and offi More...

Responsibilities: Answering or making calls to clients to learn about and address their needs, complaints, or other issues with products or services. Responding efficiently and accurately to callers, explaining possible solutions, and ensuring that clients feel supported and value More...