rtc employment services

Run and supervise the daily operations of the club restaurant Ensure all preparation of the different sections is complete and ready for each service , paying high attention to detail Be the face of the restaurant and proactively engage to VIPs, guests and get their feedback and المزيد...

Greeting customers and showing them to their table. Preparing tables, ensuring they are clean and fully set while adhering to the food sanitary and safety standards. Presenting customers with the menu, informing them of daily specials, and taking orders. Checking the quality of المزيد...

Provide daily medical care to their patients/clients who are confined at their own residence. Coordinate with a physician and other health care workers regarding condition status and consultation of patient assigned. Visit a patient's home, assess the patient's condition, المزيد...

Ensure that finished plated food meet customer expectations Act on any quality issues seen anywhere in the kitchen from receiving to sending food orders Participate in continuous improvement initiatives within the department such as new menu ideas, food tasting, etc Supervise C المزيد...

Evaluating and optimizing marketing and pricing strategies. Analyzing market trends and preparing forecasts. Generating new business leads. Increasing brand awareness and market share. Coordinating marketing strategies with the sales, financial, public relations, and production المزيد...

Prepare ingredients as per menu and cooking basic dishes as assigned in a fast phase daily setting Prepare daily mis-en-place and food production in different sections of the kitchen Measure and mix ingredients according to established recipe cards and methods Participate in en المزيد...

Create ad-hoc reports for various business needs Prepare tax documents Compile and analyze financial statements Manage accounts payable and receivable responsibilities Prepare month-end and year-end closing and bank statements reconciliations

Work closely with the entity HQ to regularly coordinate and understand policies, processes and procedures for the academic, career and skills development of students across public education institutions Ensure compliance to entity policies and standards for the effective management المزيد...

Understanding and reviewing the way the school and all its departments function Ensuring fair allocation of budget and resources - Keeping track of student successes and failures and preparing appropriate interventions Managing school security, caretakers, and other ground staff المزيد...

Set tables according to type of event or service standards and ensure guest are serviced within specified time Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquettes Record transaction / orders in Point of المزيد...

Advertising available positions on job sites, social media sites, and other digital resources. Assisting the HR department with the design and implementation of placement structures. Screening candidates for available positions. Setting up and participating in candidate interview المزيد...

Responsibility: Conduct regular inspections BOH kitchen to determine whether proper standards of hygiene and sanitation are maintained. Oversee food preparation, presentation, and storage to ensure compliance with food health and safety regulations. Monitor inventory and ensure المزيد...

Forecast monthly, quarterly and annual results Approve or reject budgets Conduct risk management Evaluate and decide on investments Allocate resources and manage cash flows Conduct profit and cost analyses Develop secure procedures to maintain confidential information Ensure المزيد...

Prepare and follow up LPO and sales quotations Supervise delivery schedule and sales documents Communicate and arrange the promotion documents with dealers and showrooms Coordinate between other departments to provide the service most suitable to the client’s needs Prep المزيد...

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that المزيد...

Responsibility: Greeting customers and showing them to their table Receive checks, cash, cards and processes all payments or refund transactions from the guests to provide an accurate receipt thereafter Operate the cash register and ensures that the cash register is balanced at المزيد...

Responsibility: Conduct regular inspections BOH kitchen to determine whether proper standards of hygiene and sanitation are maintained. Oversee food preparation, presentation, and storage to ensure compliance with food health and safety regulations. Monitor inventory and ensure المزيد...

Responsibilities: Provide customers with menus. Take customer orders and relay this to the kitchen. Serve food and beverages to customers. Listen to any complaints that patrons have and address them appropriately. Prepare bills and process payments.

Responsibilities: Handling intake, scanning, verification, and storing documents. Filing and archiving relevant documentation. Retrieving files for other employees and customers when needed. Designing templates for documents, file types, and document databases. Checking and edi المزيد...

Job Description: Explain product selling points during live broadcast while interacting with fans to create order placing atmosphere Mobilize the audience's emotions with humor, and actively respond to the problems during live Absorb language skills according to the scripts, an المزيد...