وظائف Kanban في دبي
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 6 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Franchise Manager Al Farooj ( Uae- Gcc)
Sourcet Global
Franchise Manager Al Farooj (UAE & GCC)Location: UAE with regional oversight across GCCKey Responsibilities:Franchise Development & ExpansionIdentify and evaluate potential franchise partners in the UAE and GCC markets.Negotiate and finalize franchise agreements.Support new outlet openings ensuring...
Commis 2 Baba's Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Genai
Minutes to Seconds Pty Ltd
EducationDegree Post graduate in Computer Science or related field (or equivalent industry experience)ExperienceMinimum 5 years of coding experience in NodeJS JavaScript & TypeScript and NoSQL Databases.Proven track record of implementing AI-powered featuressuch as chatbot interfaces language unders...
Juki Tailor
Manpower Solutions LLC
One of our prestigious clients in Dubai UAE is looking for skilled Juki Tailors to join their garment production team immediately. SALARY: AED 3500 KEY RESPONSIBILITIES: Operate Juki sewing machines to stitch garments according to specifications.Ensure stitching quality meets company standards.Measu...
Demi Chef De Partie Arabic
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow::NVQ Level 2Basic Food Hy...
Chef De Partie Olivino (turkish Cuisine Specialtie...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...