Commis I – Banquets

The Opportunity

Were looking for an enthusiastic & dedicated Commis I Banquets to join our culinary team at Delano Dubai.

From intimate celebrations to large events youll support the preparation & delivery of memorable dining experiences. Working alongside experienced chefs youll develop your culinary skills while bringing care consistency & attention to detail to every dish.

What Youll Be Doing

• Prepare ingredients & organise mise en place according to banquet menus event requirements & your sections instructions.

• Assist with cooking plating & buffet preparation under the guidance of senior chefs.

• Follow recipes portion guidelines & presentation standards to maintain consistent food quality.

• Support food preparation for meetings weddings receptions & other special events.

• Keep your workstation clean organised & ready for service.

• Follow food safety hygiene temperature control & storage procedures.

• Follow instructions for dietary requirements & allergen handling checking with senior chefs whenever unsure.

• Label date & store ingredients correctly following stock rotation procedures.

• Use ingredients carefully to minimise waste & communicate stock requirements to your supervisor.

• Handle kitchen equipment safely & report maintenance issues promptly.

• Work closely with colleagues to support smooth preparation & timely service.

• Take part in training & apply feedback to develop your skills.

Qualifications :

What Were Looking For

• Relevant Experience: Previous experience as a Commis I or an experienced Commis II ready for the next step ideally within hotel banquet operations.

• Culinary Skills: A good foundation in food preparation cooking techniques & kitchen operations.

• Banqueting Exposure: Experience supporting buffet preparation plated events or high-volume service is an advantage.

• Attention to Detail: A commitment to following recipes portion guidelines & presentation standards.

• Organisation & Adaptability: The ability to keep your workstation organised & work calmly during busy service periods.

• Team Spirit: A positive collaborative approach & willingness to support colleagues.

• Food Safety: An understanding of food hygiene HACCP principles & allergen awareness.

• Willingness to Learn: An open approach to feedback & enthusiasm for developing your culinary skills.

• Qualifications: A culinary qualification is an advantage.

• Flexibility: Availability to work varied shifts including evenings weekends & public holidays according to event schedules.

• Great Personality: At Delano Dubai personality & experience are equally valued. We celebrate individuality & authenticity so bring your unique self positive energy & passion. Together we create truly memorable guest experiences.

Additional Information :

What awaits you...

• The opportunity to join an international and innovative and fast-growing group committed not only to building new hotels but to creating a global brand.
• The ability to challenge the norm and work in an environment that is both creative and rewarding.
• Be part of a team that is very passionate about creating great hospitality experiences and exploring new locations with every opportunity.
• A competitive package and plenty of development opportunities.

Remote Work :

No

Employment Type :

Full-time