Waiter

​Job Description

• Greet and escort customers to their tables
• Present menu and provide detailed information when asked
• Arrange table settings and maintain a tidy dining area
• Inform customers about the day’s specials
• Offer menu recommendations upon request
• Communicate order details to the Kitchen Staff
• Serve food and drink orders
• Deliver checks and collect bill payments
• Carry dirty plates, glasses and silverware to kitchen for cleaning
• Provide excellent customer service to guests

Requirements

• We need a waiter for a 3-star hotel
• Asian nationality
• Team spirit
• Attentiveness and patience for customers
• Excellent presentation skills
• Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
• Active listening and effective communication skills