وظائف Food Industry في أبوظبي

Reporting To: Climate & Thermal Energy Department ManagerKey ResponsibilitiesProject Execution & SupportAssist Project Managers in the execution of FEED detailed design feasibility studies and concept designs for Thermal and Solar Power projects.Monitor project progress p المزيد...

Job Title: Production AssistantExperience: Minimum 3 YearsSalary: 75000 per MonthLocation: Abu DhabiKey ResponsibilitiesAssist in the coordination and execution of production schedules to meet project deadlines.Organize and manage production resources including materials tools and المزيد...

Job Title: Mediterranean Head Chef Location: Abu Dhabi UAE Industry: Hospitality / Fine Dining / Restaurants Reports to: Executive Chef / Restaurant Owner Job Summary: We are seeking a highly skilled and experienced Mediterranean Head Chef to lead the kitchen team at our fine dining r المزيد...

Research potential vendors Experience in food industry more than 3 years Compare and evaluate offers from suppliers Negotiate contract terms of agreement and pricing Track orders and ensure timely delivery Review quality of purchased products Enter order details (e.g. vendors, quantit المزيد...

Black & Grey HR is recruiting for a wellreputed Food Manufacturing Company. Our client is looking for a skilled and proactive Maintenance Engineer to oversee and execute preventive and corrective maintenance activities at their Poultry Processing Plant. The ideal candidate will en المزيد...

The Assistant Restaurant Manager at Mashrou3 Tabkha is responsible for overseeing all aspects of the restaurants operations ensuring exceptional customer experiences maintaining high standards of service and maximizing profitability. This position involves managing staff coordinating المزيد...

الأدوار والمسؤوليات الحد الأدنى من الخبرة الإجمالية 16+ عامًا في مجال النفط والغاز. الخبرة في المشاريع التي تشمل البر. درجة البكالوريوس في الهندسة ضرورية. مراقبة امتثال عملية خدمة الطعام وفقًا لمعايير سلامة الغذاء والمياه لشركة أدنوك، ونظام إدارة سلامة الغذاء ISO، ومعيار إدارة الرف المزيد...

الأدوار والمسؤوليات القيادة والإدارة في مجال الطهي: قيادة وإدارة فريق الطهي بالفندق في جميع أماكن تناول الطعام، بما في ذلك المطاعم الفاخرة، والمطاعم غير الرسمية، وخدمة الغرف، والمآدب، والمناسبات الخاصة. تطوير وتنفيذ المفاهيم الطهوية التي تتوافق مع علامة الفندق التجارية، وموقعه في ا المزيد...

Greetings from Fernandes group managlore candidates seeking job opportunities in India/Gulf countries. We as a Fernandes Group & Associates situated in Valencia are a recruiting firm with over 25 years of experience in assisting candidates with work prospects.we recruit Indian candid المزيد...