وظائف Commis Chef Pastry في الإمارات
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 45 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Commis Chef Pizza Maker
Minor International
Join our dynamic culinary team as a Commis Chef - Pizza Maker in the vibrant city of Dubai United Arab Emirates! Were seeking a detail-oriented and efficient individual to create mouthwatering pizzas that will delight our customers.Prepare and handle pizza dough with precision and careCreate a varie...
Commis Chef- Pastry & Bakery ( Uae National-part T...
Hilton
What are we looking forA Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience as a Commis Chef or Apprentice ChefNV...
Commis Chef- Pastry & Bakery ( Uae National-part T...
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience as a Commis C...
Commis Chef | Hilton Dubai Palm
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forAt Hilton Dubai Palm Jumeirah a Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Pre...
Commis Chef | Hilton Dubai Palm
Hilton
What are we looking forAt Hilton Dubai Palm Jumeirah a Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience as a Co...
Pastry Commis
Hilton
EOE/AA/Disabled/VeteransA Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doingAs a Commis Chef you are responsible for preparing and presenting hig...
Pastry Commis
Hilton
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doingAs a Commis Chef you are responsible for preparing and presenting high quality dishes to deli...
Commis Chef I, Ii & Iii (seasonal 6 Months Contrac...
Minor International
KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:To have a complete unde...
Commis I Pastry
AccorHotel
Plan prepare and produce a wide variety of pastries desserts and bakery items.Maintain consistency in taste presentation and quality.Ensure proper storage handling and rotation of ingredients.Monitor food cost portion control and minimize wastage.Ensure kitchen hygiene sanitation and safety standard...
Commis Chef - Pastry
Minor International
To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the Anantara pr...
Commis Chef -pastry (seasonal 6-months Contract)
Minor International
To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the Anantara pr...
Commis Chef
Minor International
To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the Anantara pr...
Sous Chef Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Commis Chef - (seasonal - 6 Months Contract)
Minor International
To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the Anantara pr...
Commis Chef Pastry
AccorHotel
Produce all necessary food for all food service operations as required and instructed by the Executive Pastry Chef.Maintaining quality and quantity control in all aspects from portion control to freshness of the product presented.Previous experience working in a busy kitchenReliable and hardworking....
Sous Chef - Pastry Artist
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Junior Sous Chef - Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Culinary Open Day
Dorchester Collection
Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is...
Pastry Sous Chef - Pastry & Bakery
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYEnsuring Culinary Standards and Responsibilities are MetPrepares and cooks foods of all types either on a regular basis or for special guests or functions.Reviews and adjust systems and procedures in the kitchen to ensure their effectiveness.Develops designs or creates new...
Commis Chef Sous Chef Demi Chef Stewards
Crown International
Commis Chef/ Sous Chef/ Demi Chef/ StewardsIndustry: Hotel / RestaurantLocation: DubaiJob type: Full TimeSalary:DirhamsExperience:12yearsNationality: AnyVisa type: Visit visa or Cancel Visa or any type.Visa Accommodation food Medical Insurance and other benefits will be provided by the Company. A...