AccorHotel

Provide the highest level of hospitality service to hotel guests.Work in the designated station as set by Executive Chef and/or Sous Chef.Prepare and cook all food items according to recipes quality standards and presentation specifications.Organise the assigned work area efficiently

Provide the highest level of hospitality service to hotel guests.Work in the designated station as set by Executive Chef and/or Sous Chef.Prepare and cook all food items according to recipes quality standards and presentation specifications.Organise the assigned work area efficiently

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesPrepare and service all food items for a la carte and or buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in daily shift briefingsMa

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesPrepare and service all food items for a la carte and or buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in daily shift briefingsMa

Consistently offer professional friendly and engaging serviceHandle guest concerns and react quickly logging and notifying proper departmentsAttend regularly scheduled departmental meetingAssist guests regarding hotel facilities in an informative and helpful wayFollow department polic

Consistently offer professional friendly and engaging serviceHandle guest concerns and react quickly logging and notifying proper departmentsAttend regularly scheduled departmental meetingAssist guests regarding hotel facilities in an informative and helpful wayFollow department polic

Assist in the preparation and cooking of various dishes according to restaurant recipes and standardsMaintain a clean and organized workstation adhering to food safety and hygiene regulationsCollaborate with other kitchen staff to ensure smooth operations during service hoursSupport s

Assist in the preparation and cooking of various dishes according to restaurant recipes and standardsMaintain a clean and organized workstation adhering to food safety and hygiene regulationsCollaborate with other kitchen staff to ensure smooth operations during service hoursSupport s

Verify and correct data entered by Materials Management employees as necessary.Audit and update the Micros database with approved changes.Generate a daily Comparison Report on Food & Beverage actual vs. potential costs/sales.Reconcile officer and entertainment expenses applying credit

Verify and correct data entered by Materials Management employees as necessary.Audit and update the Micros database with approved changes.Generate a daily Comparison Report on Food & Beverage actual vs. potential costs/sales.Reconcile officer and entertainment expenses applying credit

Monitor pool areas and enforce safety rules to prevent accidents Respond quickly and effectively to emergency situations Perform water rescues and administer first aid and CPR when necessary Maintain a clean and safe pool environment Conduct regular equipment checks and report any is

Monitor pool areas and enforce safety rules to prevent accidents Respond quickly and effectively to emergency situations Perform water rescues and administer first aid and CPR when necessary Maintain a clean and safe pool environment Conduct regular equipment checks and report any is

As a Government Relations Officer you are responsible for all licenses related to hotel business visa and work permit of hotel expatriates. He or she will be the cocoordinator for the government relations matters as well as to assist to maintain open lines of communication with the va

As a Government Relations Officer you are responsible for all licenses related to hotel business visa and work permit of hotel expatriates. He or she will be the cocoordinator for the government relations matters as well as to assist to maintain open lines of communication with the va

We are seeking a Talent and Culture Executive to join our team reporting directly to the Director of Talent and Culture. The role encompasses the following key responsibilities: Manage and maintain payroll and time and attendance systems including processing new hires promotions resig

We are seeking a Talent and Culture Executive to join our team reporting directly to the Director of Talent and Culture. The role encompasses the following key responsibilities: Manage and maintain payroll and time and attendance systems including processing new hires promotions resig

How does your working day look like As Accounts Receivable you will play a critical role in managing the financial transactions and accounts receivable functions within the hotel. You will be responsible for ensuring accurate billing timely collection of outstanding balances and maint

How does your working day look like As Accounts Receivable you will play a critical role in managing the financial transactions and accounts receivable functions within the hotel. You will be responsible for ensuring accurate billing timely collection of outstanding balances and maint

Key Duties and Responsibilities:Managing and tracking incoming telephone email and online sales inquiries directing to the appropriate Sales Manager within a 24hour turnaround timeChecking availability for both guest rooms and function spaceUnder direction from the Sales Managers crea

Key Duties and Responsibilities:Managing and tracking incoming telephone email and online sales inquiries directing to the appropriate Sales Manager within a 24hour turnaround timeChecking availability for both guest rooms and function spaceUnder direction from the Sales Managers crea

As a Food and Beverage Supervisor your main pourpose will be to oversee and coordinate daily operations ensuring exceptional service and a memorable dining experience for our guests. The main duties include:Supervise and coordinate daily food and beverage operations ensuring smooth an

As a Food and Beverage Supervisor your main pourpose will be to oversee and coordinate daily operations ensuring exceptional service and a memorable dining experience for our guests. The main duties include:Supervise and coordinate daily food and beverage operations ensuring smooth an

We are seeking a dedicated and experienced Housekeeping Shift Leader to join our team at Sofitel Dubai The Palm. As a Housekeeping Shift Leader you will play a crucial role in maintaining the highest standards of cleanliness and guest satisfaction in our establishment.Supervise and le

We are seeking a dedicated and experienced Housekeeping Shift Leader to join our team at Sofitel Dubai The Palm. As a Housekeeping Shift Leader you will play a crucial role in maintaining the highest standards of cleanliness and guest satisfaction in our establishment.Supervise and le

Provide consistent professional and proactive guest service while collaborating with colleagues.Regularly patrol all areas and buildings to ensure safety and security.Address and manage the presence of trespassers or unauthorized individuals on the property.Carry out security and bagg

Provide consistent professional and proactive guest service while collaborating with colleagues.Regularly patrol all areas and buildings to ensure safety and security.Address and manage the presence of trespassers or unauthorized individuals on the property.Carry out security and bagg

Job Description:To assist the Assistant Housekeeping Manager / Executive Housekeeper in maintaining the highest standard of room and public area cleanliness and appearance guest service as well as engendering team spirit and motivation in all staffTo work closely with other department

Job Description:To assist the Assistant Housekeeping Manager / Executive Housekeeper in maintaining the highest standard of room and public area cleanliness and appearance guest service as well as engendering team spirit and motivation in all staffTo work closely with other department

To develop implement maximize monitor and evaluate the hotels communication objectives strategies including advertising public relations and graphics and collateral so as to support the objectives set in the Marketing Plan.To measure interpret prioritize and evaluate the effectiveness

To develop implement maximize monitor and evaluate the hotels communication objectives strategies including advertising public relations and graphics and collateral so as to support the objectives set in the Marketing Plan.To measure interpret prioritize and evaluate the effectiveness

Support hotels yield efforts via analysis and reporting to ensure that all segments and distribution channels are mined for revenue opportunities based on budget forecast pace and market demand (more of supporting role to compile data from PMS for analyzing)Support the Revenue and Res

Support hotels yield efforts via analysis and reporting to ensure that all segments and distribution channels are mined for revenue opportunities based on budget forecast pace and market demand (more of supporting role to compile data from PMS for analyzing)Support the Revenue and Res

Ensuring quality consistency in the preparing cooking and serving of all food according to hotel recipes and standardsComplete daily checks of all mis en place in accordance with quality standardsContinually strive to improve food preparation and presentationMaintaining current knowle

Ensuring quality consistency in the preparing cooking and serving of all food according to hotel recipes and standardsComplete daily checks of all mis en place in accordance with quality standardsContinually strive to improve food preparation and presentationMaintaining current knowle

Warmly welcoming every guest and establishing a professional connection by respectfully interacting with them and understanding their needsCheck identification of the guest to make sure they meet age requirements for purchase of alcohol and tobacco products.Mix drinks cocktails and ot

Warmly welcoming every guest and establishing a professional connection by respectfully interacting with them and understanding their needsCheck identification of the guest to make sure they meet age requirements for purchase of alcohol and tobacco products.Mix drinks cocktails and ot

Assist the Head Chef in preparing and serving highquality dishesOversee and manage a specific section of the kitchen ensuring smooth operationsPrepare ingredients and dishes according to recipes and presentation standardsMaintain a clean organized work area and adhere to all food safe

Assist the Head Chef in preparing and serving highquality dishesOversee and manage a specific section of the kitchen ensuring smooth operationsPrepare ingredients and dishes according to recipes and presentation standardsMaintain a clean organized work area and adhere to all food safe

Warmly greet and welcome guests ensuring a smooth and efficient check-in processProvide friendly and professional assistance with guest inquiries requests and concernsManage room assignments guest accounts and billing processes with accuracy and attention to detailCoordinate with othe

Warmly greet and welcome guests ensuring a smooth and efficient check-in processProvide friendly and professional assistance with guest inquiries requests and concernsManage room assignments guest accounts and billing processes with accuracy and attention to detailCoordinate with othe