Steward Jobs in Dubai

RESPONSIBILITIES Leads the development of job descriptions for all roles in flydubai ensuring that they are appropriately documented and evaluated. Ensures that all roles are mapped to flydubai's behavioural competencies and assists in the development of SMART objectives. Acts More...

Responsibilities: Provide inspired leadership for the organization. Make important policy, planning, and strategy decisions. Develop, implement, and review operational policies and procedures. Assist HR with recruiting when necessary. Help promote a company culture that encoura More...

Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to cus More...

Responsibilities: Emptying rubbish bins from the Kitchen area regularly Cleaning and sanitizing all equipment including all rubbish bins from food production and service areas Ensuring all crockery, pots, pans cutlery etc. are washed, cleaned, and maintained properly using speci More...

Responsibilities: The Assistant Stewarding Manager assists the Chief Executive Steward with the direction of all aspects of the Stewarding Department including employee relations, recruitment and retention of staff, communication to staff, career development of staff, wage & hour More...

Responsibilities: Emptying rubbish bins from the Kitchen area regularly Cleaning and sanitizing all equipment including all rubbish bins from food production and service areas Ensuring all crockery, pots, pans cutlery etc. are washed, cleaned, and maintained properly using specific More...

Responsibilities: Ensure clean wares are stored appropriately. Clean ceiling, walls, and vents in dish room. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Collect dirty pans fr More...

Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to cus More...

Responsibilities: Perform all stewarding tasks as per given instructions Work as per duty schedule and shifts Work in close cooperation with all kitchen and service employees Ensure minimum wastage, breakage and spoilage Clean food processing facilities, storage rooms, walk in fr More...

Responsibilities: Controlling breakage and equipment par stock and reordering the right equipment Ensure all HACCP records are kept on time and in a professional set up as set by Executive Chef Purchase new equipment from the capex with correct procedure Supervise and allocate wor More...

Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to cus More...

Responsibilities: Cleans, washes and dries all items processed through the dishwashing area, using the machinery, equipment and products provided. Returns cleaned items to respective areas. Ensures proper handling of all items, machinery and equipment. Cleaning Kitchen Fixtures a More...

Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to cus More...

Responsibilities: Ensuring that back-of-house cleaning schedules and garbage runs are strictly adhered to, and areas are cleaned according to the established standards. Attending daily pre-shift briefings on Outlet and Banquet activities. Being responsible to supervisors and imp More...

Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to cus More...

Responsibilities: Ensuring that back-of-house cleaning schedules and garbage runs are strictly adhered to, and areas are cleaned according to the established standards. Attending daily pre-shift briefings on Outlet and Banquet activities. Being responsible to supervisors and imple More...

Responsibilities: Applying subject expertise in evaluating business operations and processes. Identifying areas where technical solutions would improve business performance. Consulting across business operations, providing mentorship, and contributing specialized knowledge. Reco More...

Responsibilities: Supervise the Stewards ensuring high standards Support the Team Members in training and development Coordinate the daily pot-wash and dish wash responsibilities Ensure Back of House areas are maintained to the highest cleanliness standards and cleaning schedule More...

Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to cus More...

Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to custo More...