Restaurant Operation Jobs in Dubai

Responsibilities: Greeting guests upon arrival and making them feel welcomed. Administering check-ins and check-outs. Providing front desk services to guests. Assigning rooms and taking care of administrative duties. Delivering mail and messages. Processing guest payments. Co More...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage More...

Responsibilities: Greeting guests as they enter, and putting them on a waiting list as necessary. Providing guests with menus and answering any initial questions. Seating guests at tables or in waiting areas. Assigning guests to tables they prefer, while keeping table rotation i More...

Responsibilities: Greeting guests as they enter, and putting them on a waiting list as necessary. Providing guests with menus and answering any initial questions. Seating guests at tables or in waiting areas. Assigning guests to tables they prefer, while keeping table rotation i More...

Responsibilities: Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Pa More...

Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to cus More...

Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to cus More...

Responsibilities: Ensure compliance to hotel credit policies. Be aware of the Marriott brand standards and follow them thoroughly Have knowledge of hotel rates, package and discounts. Have knowledge about property and Marriott promotions. Assist the front desk team during the bus More...

Responsibilities: Assist guests/visitors in and out of vehicles, including assisting guests with loading/unloading luggage. Maintain awareness of undesirable persons on property premises Identify and explain room features to guests (e.g., use of room key, mini-bar, ice and vending More...

Collaborate, advise and partner with different functions within Corp HO to ensure successful deployment/management of solutions Communicate with management and key stakeholders on rollout plan Engage with countries on e-commerce journey and collaborate to deliver on the agreed road More...

Responsibilities: May function as discipline Project Engineer on medium to large projects, assuming responsibility for the work of the group. May plan, direct, and supervise the work of a major engineering unit or project requiring a largescale expenditure of manpower and financial More...

Responsibilities: Welcome guests in a warm and friendly manner. Ascertains their dining/lodging needs. Seats guests and manage the seating chart. Monitors restaurant activity to determine seating and dining flow. Responds to guest inquiries and requests in a timely, friend More...

Responsibility: Adecco Middle East is currently looking to hire a Front Office Coordinator for maternity cover of 3 months. Duties: Devising/ maintaining office systems including data management of all incoming calls and queries Following by end of business day on all open and una More...

Responsibilities: Ensure hostess desk/door is manned at all times so that all customers receive a friendly & prompt welcome. Schedule dining reservations and arrange parties or special services for customers according to the Restaurant Reservations SOP. Actively use the stand More...

Responsibilities: Train and motivate the team with the aim that they develop and grow. Monitor and forecast progress against the plan throughout the year and initiate corrective actions, if required, to drive optimal performance and achieve financial and other business targets. Dev More...

Job Description : Anyone going into the service profession should expand on skills such as customer service, attention to detail, multitasking and basic math. In general, this type of experience and skill set is gained after spending some time in the food service industry. Responsibi More...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage More...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage More...

Responsibilities: The incumbent shall have proven track record of operation of signalized intersections and shall demonstrate hands-on working knowledge of Traffic Operations Engineering principles, SCOOT/UTC, VA, CLF, EPROM testing and IC4 configuration. The ideal candidate will be More...

Responsibilities: To ensure that all colleagues report for duty punctually wearing the correct uniform and name tag at all times To check the linen room, pantries, florist and stores to ensure smooth flow of Guest supplies, uniforms and linen. Full understanding of KPI and Balance More...