Resorts Jobs in Dubai

Responsibilities: To understand and follow all Lifesaving Program guidelines, Standard Operating Procedures and Emergency Actions Plans in order to have in-depth knowledge of the operational requirements and protocol Take reasonable care of their health & safety and individuals More...

Responsibilities Good understanding of the day to day operation within the Maintenance Department as generalist Perform basic administrative tasks, e. g. photocopying and filing. Maintains proper recordkeeping and filing system for all work orders, preventive maintenance checklist a More...

Responsibilities: To work as operational engineer carrying out Planned Preventative Maintenance. To lead teams of engineering personnel during park operation in order to provide an effective breakdown service that will facilitate excellent ride availability and safety for our guest More...

Responsibilities: Leverage consumer research to generate insights for pricing and product definition Analyze sales data to understand guest behavior by identifying trends and patterns in consumer transactions. Recommend product / pricing layout to maximize demand and conversion on More...

Responsibilities: Provide general assistance in the preparation of facilities for special functions, themed evenings in order to deliver required services. Greeting guests and suggestively selling menu items in order to increase revenue. Sell products within the park while roaming More...

Responsibilities: Set high personal and professional standards for the departments under by your own performance. Recognize outstanding individual performance and deal with substandard performance fairly, immediately and constructively Give clear, concise directions, provide suppor More...

Responsibilities: Support the delivery of the coming year’s budget files and data local entity level. Co-ordinate Year End activities with Group colleagues and audit partners. Coordinate the month end process, including publication of the month end timetable and control over More...

Responsibilities: Handle cash and card transactions of customers Scan Vouchers, Passes and Membership cards Issue receipts and change tickets for upgrades Redeem valid vouchers and coupons Greet customers entering and leaving the premises Maintain clean and Tidy area Offers ups More...

Responsibilities: To schedule a team for selling in the park on a daily basis or as necessary in order to promote up-selling to increase revenue. Hold daily briefings in the restaurant to review revenues, policies and procedures and communicate to colleague relevant information in r More...

Responsibilities: Work according to the menu specifications by Sous Chef and Head Chef. Follow the instructions and recommendations from the immediate superiors to complete the daily tasks. Assist in ensuring high level of cleanliness within the kitchen and makes sure that it is ke More...

Responsibilities: Ensure that Learning & Development processes and standards are consistent across all entities and identify and implement best practice wherever identified Support the Manager – Learning and Development in completing the annual learning and development nee More...

Responsibilities: Providing assistance during casting calls to aid in the selection of suitable applicants. Participating in table readings to become acquainted with the script. Studying scripts to ensure that you memorize pertinent lines verbatim. Committing lyrics, coordinated More...

Responsibilities: Assisting customers to implement and access company services. Scheduling and preparing quarterly reviews to set objectives and identify shortfalls in customer engagement. Resolving customer complaints and issues in a timely manner. Collaborating with the market More...

Responsibilities: Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus, and selecting plate presentations. Reviewing staffing levels to More...

Responsibilities: Determines the organizational structure, operational planning, budgeting and staffing requirements for the operations division. Responsible for overseeing the recruiting, staffing, training, development, performance management, team building and other people and cul More...

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that More...

Responsibilities: Assigning housekeeping tasks to staff and inspecting work to ensure that the prescribed standards of cleanliness are met. Scheduling staff shifts and organizing replacements as required. Investigating and addressing complaints regarding poor housekeeping service More...

Responsibilities: Overseeing all supply chain operations. Organizing and managing inventory, storage, and transportation. Analyzing and optimizing logistical procedures. Reviewing, preparing, and routing purchase orders. Ensuring the safe and timely pick-up and delivery of ship More...

Responsibilities: Greeting guests as they enter, and putting them on a waiting list as necessary. Providing guests with menus and answering any initial questions. Seating guests at tables or in waiting areas. Assigning guests to tables they prefer, while keeping table rotation i More...

Responsibilities: Ensure that guests sign in upon arrival and exit. Make guests aware of rules that must be adhered to. Remove trespassers or unwanted individuals from the property. Contact the relevant authorities if a crime is committed or an accident occurs. Report to superv More...