Kitchen Management Jobs in UAE
-
City
-
Experience
-
Job Type
-
Posting Date
299 Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Jr Sous Chef - Cold Kitchen
Accorhotel
We are seeking a talented and motivated Jr Sous Chef specializing in Cold Kitchen to join our culinary team in Dubai United Arab Emirates. As a Jr Sous Chef you will play a crucial role in our kitchen operations focusing on the preparation and presentation of cold dishes appetizers and salads.Assist...
Jr Sous Chef - Cold Kitchen
Accorhotel
We are seeking a talented and motivated Jr Sous Chef specializing in Cold Kitchen to join our culinary team in Dubai United Arab Emirates. As a Jr Sous Chef you will play a crucial role in our kitchen operations focusing on the preparation and presentation of cold dishes appetizers and salads.Assist...
General Manager - Buddha Bar
Marriott Hotels Resorts
DescriptionJOB SUMMARYManages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant opera...
Bar Manager
Accorhotel
The RoleTo promote efficiency confidence courtesy and an extremely high standard of social skills.To generally promote and ensure good inter-departmental relations.To display a pleasant manner and positive attitude at all times and to promote a good company image to guests and colleagues.To demonstr...
Bar Manager
Accorhotel
The RoleTo promote efficiency confidence courtesy and an extremely high standard of social skills.To generally promote and ensure good inter-departmental relations.To display a pleasant manner and positive attitude at all times and to promote a good company image to guests and colleagues.To demonstr...
General Manager - Buddha Bar
Marriott Hotels Resorts
DescriptionJOB SUMMARYManages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant opera...
Commis I - In Room Dining
Accorhotel
Assist in the preparation and cooking of various dishes according to restaurant recipes and standardsMaintain a clean and organized workstation adhering to food safety and hygiene regulationsCollaborate with other kitchen staff to ensure smooth operations during service hoursSupport senior chefs in...
Commis I - In Room Dining
Accorhotel
Assist in the preparation and cooking of various dishes according to restaurant recipes and standardsMaintain a clean and organized workstation adhering to food safety and hygiene regulationsCollaborate with other kitchen staff to ensure smooth operations during service hoursSupport senior chefs in...
Head Chef
Dewan Consultants
Urgent Hiring for the position of Sous chef in Dubai Al khawaneejInterested candidates can apply.Salary offered 3600 AED 250 AED food allowance and Accomidation Airtickets provided by the company.RequirementsMenu creation:Developing menus and recipes and producing seasonal changesKitchen management...
Sous Chef
Dewan Consultants
Urgent hiring for Sous chef in Dubai Al KhawaneejInterested candidates can applySalary Offered Salary Offered 2400 AED 250 AED food allowance and Accomidation Airtickets provided by the company.RequirementsKitchen managementOversee the kitchen staff including training new staff and managing schedul...
Sous Chef
Calo
About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewTo function as the Sous Chef for the CALO Kitchen to work along...
Head Chef 431
Thework
One of the UAE’s leading hospitality groups is looking for a HEAD CHEF to join their team! Known for innovative dining concepts and authentic flavors this company offers a dynamic and rewarding work environment. Position Details: Salary: 10000 – 14000 AED tips service charges incentiv...
Head Chef - Staff Housing
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Assistant Sous Chef - Italian Cuisine
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef 431
Thework
Employer: One of the UAE’s leading hospitality groups is looking for a Sous Chef to join their team! Known for innovative dining concepts and authentic flavors this company offers a dynamic and rewarding work environment. Position Details: Salary: 6500 – 8000 AED tips service charges incenti...
Senior Sous Chef
Marriott Hotels & Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Rc Rak Sous Chef - Farmhouse By Syrco
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef Indian Cuisine - Four Points By Sheraton...
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Assistant Sous Chef - Izakaya Japanese Restaurant
Marriott International
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef
Marriott International
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...