Second Commis Chef
Second Commis Chef
Posted on :
17-04-2024
Employer Active
1 Vacancy
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Job Description
Req ID : 2726244
About You To be successful in this role, you should have: • High school qualification • Up to 2 years' experience in commercial food and beverage operation or experience in a 5 star hotel or resorts. • English communications skills- both written and spoken • Knowledge of basic food hygiene and HACCP • Ability to perform a full range of physical task • Ability to follow instructions Note you will be required to attach the following: • Resume / CV • Copy of Highest Educational Certificate • Copy of Passport
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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