Executive Chef
Posted on :
28-01-2024
Employer Active
1 Vacancy
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Jobs by Experience
0 - 0 years
Monthly Salary
Not Disclosed
Salary Not Disclosed
Nationality
Any Nationality
Gender
N/A
Vacancy
1 Vacancy
Posted on :
28-01-2024
Job Description
Req ID : 2480127
Plans the menu for the day
Estimate food consumption and requisition or purchase food
Ensure that each department/section place an order for next day consumption based on their par stock levels.
Ensure proper receiving, storage, and rotation of products to comply with the standards.
Employment Type
Full Time
Department / Functional Area
Key Skills
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