Commis Chef
Posted on :
12-02-2023
Employer Active
1 Vacancy
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Job Description
Kitchen issues to superiors
Keeping check and balance to produce high quality meals
Washes chops and cuts fruits, meat and vegetables and preparing sauces and ingredients for the meal
Checking on the inventory and letting the supply chain person know what is needed before hand
Employment Type
Full Time
Company Industry
Department / Functional Area
Key Skills
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