Commis 1
Commis 1
Posted on :
14-02-2024
Employer Active
1 Vacancy
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Job Description
Req ID : 2108550
- Is directly responsible for the day-to-day key processes in his/her area of work
- Where applicable, acts as shift leader; leads and motivates colleagues by example and promotes teamwork
- Assumes training responsibilities when required; demonstrates a high degree of standards awareness
- Actively offers operational, employee and customer (internal and external) related feedback to management
- Displays warmth, care and genuine enthusiasm when dealing with guests and internal customers; lives the Golden Rule
- Adheres to the hotel's code of conduct and grooming & hygiene standards
- Is seen as working hands-on, assists colleagues in crunch times; Walks the talk
- Actively participates in briefings and meetings; facilitates communication between employees and management
- Maintains a clean and orderly work area and promotes a safe working environment
- Performs any other cognate duties as and when required.
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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