Kitchen Technician for a group of Western restaurants

Apt Resources

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profile Job Location:

Dubai - UAE

profile Monthly Salary: Not Disclosed
Posted on: 30+ days ago
Vacancies: 1 Vacancy

Job Summary

Description

Apt Resources is seeking a skilled Kitchen Technician to join a dynamic team that supports a group of Western restaurants. This role is crucial for ensuring that all kitchen equipment is maintained in optimal condition allowing for efficient operations and a high-quality dining experience.

Responsibilities:

  • Perform routine maintenance and repairs on kitchen equipment including ovens mixers grills and refrigeration units.
  • Conduct regular inspections of kitchen tools and machinery to ensure they are functioning properly.
  • Diagnose equipment issues and implement effective solutions in a timely manner.
  • Collaborate with kitchen staff to schedule repairs and maintenance to minimize disruption.
  • Maintain an organized inventory of tools parts and supplies required for repairs.
  • Keep maintenance records and reports for all equipment serviced.
  • Adhere to safety regulations and procedures while performing maintenance tasks.


Requirements
  • Proven experience as a Kitchen Technician or in a similar role preferably in a restaurant or hospitality setting.
  • Strong knowledge of commercial kitchen equipment and maintenance procedures.
  • Ability to troubleshoot and repair various kitchen appliances efficiently.
  • Excellent problem-solving skills and attention to detail.
  • Physical stamina and the ability to lift heavy equipment when necessary.
  • Strong communication skills to work collaboratively with kitchen staff.
  • Flexibility to work on weekends and holidays as required.
  • Must be currently residing in the UAE.


Benefits

As per market standards


Required Experience:

IC

DescriptionApt Resources is seeking a skilled Kitchen Technician to join a dynamic team that supports a group of Western restaurants. This role is crucial for ensuring that all kitchen equipment is maintained in optimal condition allowing for efficient operations and a high-quality dining experience...
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