Cashier
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Job Description
1. Daily Operations
Execute routine duties as per departmental SOPs.
Monitor area cleanliness guest service and queue flow.
Report incidents and escalate issues when necessary.
2. Team Support & Coordination
Work collaboratively with peers and supervisors.
Support new staff orientation and daily task assignments.
Provide shift handover details accurately.
3. Customer Service
Assist guests with directions services or concerns.
Maintain a friendly and welcoming attitude.
Handle complaints with professionalism and escalate as needed.
4. Health Safety and Hygiene
Follow all safety and hygiene standards.
Ensure guest zones are safe and hazard-free.
Requirements
Education:
High school diploma or equivalent. Additional relevant training is a plus.
Skills:
Strong customer service and communication abilities.
Teamwork and time management.
1 3 years of relevant experience in hospitality operations or customer service.
High school diploma or equivalent. Previous cashier or customer service experience is preferred. Strong communication skills in English; additional languages are a plus. Attention to detail, reliability, and the ability to work in a fast-paced environment. Ability to work flexible hours, including weekends and holidays.
Employment Type
Full Time
