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Job Description:
• Sets tables, serves food orders and removes used dishes and utensils
• Helps the waitstaff and bartenders improve the dining experience for customers
• Helps the waitstaff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins
REQUIREMENTS
Qualifications:
• 35 years old and below
• At least 1 year of experience in related role
• Immediately joiners will be prioritized
Full Time
Chefs / F&B / Housekeeping / Front Desk