Cluster Hygiene Manager
Posted on :
18-10-2024
Employer Active
1 Vacancy
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Job Description
- To identify key areas of risk in various food operations for early remedial actions
- To ensure compliance with the regulations licensing conditions and codes of practice relating to food businesses
- To monitor the health condition of food handlers
- To coordinate training for the food handlers with the hygiene company
- To handle complaints or enquiries from customers on food hygiene matters
- To act as a focal point of contact with the Food and Environmental Hygiene department
- To advise food handlers on the proper food handling practices and ensure their observance
- To conduct daily checks on the personal environmental and food hygiene conditions of the food establishment and keep records on the findings
- To record chiller and freezer temperature every day report to the chef steward if any issues
- To coordinate the hygiene food and material test with the Hotel selected laboratory
- Manage the pest control and Hygiene in kitchen
- Assist the chef steward and follow the stewarding when the chef steward is off
Qualifications :
- Food safety diploma
- 2 to 3 years experiences in the same position
- Exhibiting behavioral styles that convey confidence and command respect from others making a good first impression and representing Sofitel Dubai Downtown Dubai in alignment with is values
- Maintaining performance level under pressure or when experiencing changes or challenges in the workplace
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
Key Skills
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