Waiter

Job Description :
The Waiter will serve food and beverages to guests according to service standards. They will be a brand ambassador, and endeavour to provide exceptional levels of service through a personalised guest experience that aims to delight and exceed customer expectations every time.

Responsibilities :
1. Consistently creates a warm, thoughtful, and sincere guest experience through a personalized approach and attention to detail
2. Handle guests? order and accurately inputs orders in the system, adhering to cash handling procedures and cash register policies
3. Checks the quality and consistency of food and beverages before they are served
4. Efficiently clears tables and plates, glassware etc.
5. Checks all set ups and organise the side station before and after the operation of each shift as per side station set up standard

Qualification :
1. High school diploma or general education degree (GED)
2. Minimum 2 years? experience in hospitality industry
3. Proficiency in both verbal and written English Language with the ability to communicate effectively within a multi-national/multi-cultural environment

Responsibilities

• Greet customers and hand out menus.
• Take meal and beverage orders from customers and place these orders in the kitchen.
• Make menu recommendations and inform patrons of any specials.
• Deliver meals and beverages to tables when they have been prepared.
• Check that customers are satisfied with their meal.
• Prepare the bill for tables when requested.
• Cash up bills and ensure that the correct amount has been paid.
• Administer change to tables if needed.