Roles & Responsibilities
Greet customers and advice on selection of products and take orders.
Should be proficient in POS
Take order over the phone and other aggregator devices.
Must be able to quote and take orders for customised cakes and desserts
Liase with the kitchen on client orders and ensure they are ready on time.
Be able to multitask
Keep the work stations and counters clean. Follow the health and safety regulations.
A keen eye for detail and the ability to create visually appealing displays of baked goods.
Be able to generate sales from corporates and play areas
Department / Functional Area
Sales / Business Development