FB Supervisor
Posted on :
07-04-2024
Employer Active
1 Vacancy
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Job Description
Req ID : 2696443
- In the absence of a manager, conducts shift briefings to ensure hotel activities and operational requirements are known
- Ensure restaurant operating equipment is clean and in working order
- Maintain impeccable uniform and personal presentation standards in accordance with hotel policy
- Endeavour to resolve all complaints during shift and logs all complaints in log book for further follow up
- Supervise cash handling and banking procedures
- Prepare daily banking and cash flow reports
- Establish and instruct staff in cash security procedures
- Deal with irregular payments
- Supervise the maintenance of service equipment
- Monitor standards of guest facilities and services
- Control stock and monitor security procedures
- Train and schedule employees to ensure proper coverage in your section
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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