Restaurant General Manager - Lavoya
Posted on :
06-07-2024
Employer Active
1 Vacancy
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Job Description
What you will do:
Setting clear performance goals and providing regular coaching, feedback, and training to enable continuous improvement.
Monitoring and analyzing customer feedback, surveys, and metrics to identify areas for improvement.
Collaborating with cross-functional teams to implement system improvements and new technologies to enhance customer support.
Establishing (KPIs) for the customer service team and tracking performance against targets, generating regular reports on customer service metrics to senior management.
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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