Waitress Attendant

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Greet customers as they enter; answer their questions, if any.

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Serving beverages to Guests and Showroom staff, when required

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Cleaning the dining areas, emptying trash, cleaning and sanitizing equipment, utensils & washroom.

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Assisting other administrative staff in wide range of duties

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Taking inventory and replenishing items; coordinate with concerned dept. and ensure all store items are stocked adequately.

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Adhering to all food safety regulations(HACCP), quality controls and hygiene standards.

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Upkeeping brewing equipment and coordinate with Technical dept. for maintenance needs.

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Communicate customer feedbacks/ suggestions to managers and ensure it is addressed on timely manner.

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Helping the receptionist, secretaries, or other administrative assistants in performing their duties

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Answering telephone, direct calls, taking and relaying messages