Housekeeping Jobs in Dubai

? To maintain appropriate standards of conduct, dress, hygiene, appearance, and posture at all times. To ensure all staff also follow this. ? To greet and welcome members and guests with a smile and to offer correct information regarding facilities, dress code, policies, age restrict More...

Responsibilities Clear and set-up tables, chairs, linens, china, glass and silver for service according to Four Seasons Standards to ensure superior service. Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests. Assis More...

Responsibilities Responsible for the pressing and the dry cleaning. Sorts, processes and folds Rooms and F&B linens such as sheets, towels, table clothes, and napkins. Operates and maintains folding equipment. Reports any problems or deficiencies to manager. Complies with Four More...

Responsibilities Excellent customer service skills with great enthusiasm, superior interpersonal skills, result oriented and highly self-motivated. Professional, service oriented, eager to help coworkers, adoptable with changes. Knowledge and experience of F&B operation. High More...

Responsibilities Participates in the preparation of food items according to internal guests orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for breakfast, lunch, and/or dinner se More...

Responsibilities Select, train, evaluate, lead, motivate, coach, and discipline all employees in the Kitchen’s cold food production area to ensure that established cultural and core standards are met long-range strategic planning for outlet operation. Control labor and oper More...

Responsibilities: Assist customers with their orders by explaining specials, meals, and drinks, and make recommendations. Deliver food orders to a variety of customers in a timely manner. Accurately explain food orders to chefs, with specific attention to allergies and special re More...

Responsibilities: Greeting clients and acquainting them with the facility amenities Preparing Arabic coffee / tea and serving to client and their guests Serving tea/coffee/water bottles for the client meetings Ensuring client offices and common areas meet site cleaning standards More...

Responsibilities Ensures high quality guest service in his / her area, is highly visible and actively participates in service; assists in taking and serving orders. Engages in the marketing of his / her outlet (Bar and Restaurant); participates in the drafting and implementation of More...

Responsibilities: High level of professionalism and integrity while maintaining the confidentiality of the job. Working knowledge of Micros is preferred. Proficiency in English enabling conversational communication. Fundamental knowledge of food and beverage techniques and trends More...

Responsibilities Ensure the proper handling of guest messages, email, FS messenger, packages, flowers, etc. Know what activities are available in the city, i.e. theater, the arts, special exhibits, concerts, shows, sports, leisure activities, sightseeing tours, etc.

We are looking for an experienced supervisor for our busy casual dining restaurant to ensure all daily activities run smoothly and efficiently.he ideal candidate will be able to deal with the following -Coordinate Food and Beverage Options -Manage Food and Beverage Inventory -Oversee More...

Responsibilities: Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Sto More...

Responsibilities: Supervise the consistency of quality and efficiency of bar service; Execute the tasks of a server and/or bartender as needed; Participate in regular staff meetings to keep employees informed of hotel policies and changes as well as ways to increase sales and serv More...

Responsibilities: 1. To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. 2. To help the Chef de partie/Demi chef de partie to establish standard recipes and ensure the compliance with them. 3. Constantly inspect taste, temperat More...

Looking for Smart and active waiters/waitress for a chain of restaurants. should have good communication and interpersonal skills - Good command of the English language - Must have the passion and aptitude for service Accept able only Asian nationality male & female. Salary of 180 More...

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that More...

Responsibilities Server Assistant with the serving of food, set-up and clearing of china, glass, and silver from service as well as attend to guest needs and requests. Provide an expertly served dining experience conforming by clearing and resetting tables according to standards. More...

Responsibilities Provide upscale guest service experiences to guests throughout their stay. Proactively work and engage 3rd party vendors included but not limited to : Transportation, Valet parking and car rental companies. Recommend local tourist spots, including places to dine, More...

Responsibilities The Food & Beverage Captain is responsible for offering guests of the restaurant an enjoyable, expertly served beverage/dining experience. This individual must be comfortable discussing food and wine choices with guests in detail. The Food & Beverage Captai More...