Help Desk Jobs in Abu Dhabi

Main Responsibilities: Preparing and maintaining all flower requirements in the hotel. Maintain creativity in doing floral arrangements. Awareness of all events and relevant changes as required for your performance. Ensures maintenance of established standards. Involve in developing More...

Millennium Al Rawdah Hotel Abu Dhabi is seeking talented and experienced, energetic and fun-loving professionals to join our team. Please explore our exciting career opportunities below: - Assistant Bar Manager - Assistant Banquet Manager - Bar Supervisor - Housekeeping Team Leader - More...

Ensure productivity, quality of products and services are delivered to the guest. To continuously innovate/create new ideas to remain competitive in the market. To focus on guest needs and deal with them promptly and efficiently. Demonstrate a thorough knowledge of Food and Bever More...

Expertise in cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Chef de Cuisine when quality is sub-standard. Preparing various types of sushi dishes according to establishe More...

Check the grooming appearance of colleagues in compliance with the hotel brand standards. Ensures a high standard of sanitation and hygiene in the restaurant. Promotes up-selling at all levels and by personal efforts through guest contact. Handles all guest comments and complaint More...

POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tab More...

Responsibilities of Demi Chef De Partie • Support the Chef de Partie or Sous Chef in the daily operation and work. • Work according to the menu specifications by the Chef de Partie. • Keep work area at all times in hygienic conditions according to the rules set by the hotel. • Control More...

Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage vendors. Adhering to More...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if nece More...

Support the Demi Chef de Partie or Commis I in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his section More...

Job Description Roles & Responsibilities Prepare and implement schedule and assign duties to all Housekeeping Staff Lead by example and promote efficiency, integrity, courtesy& an extremely high standard of quality. Participate in any Training/Developments schemes as recommended b More...

Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment Work in close cooperation with all kitchen and service employees Work as per duty schedule and shifts Perform all st More...

Key Responsibilities: Massage Therapy Services: Provide a variety of massage techniques and therapies to clients based on their individual needs, preferences, and health conditions. Perform massages using appropriate pressure levels and techniques to promote relaxation, relieve musc More...

Maintain a high standard ofspecified work in accordance with the Senior Chef’sinstructions Prepare, cook and serve fooddelegated whilst ensuring that the highest possible quality ismaintained and that agreed standards for food preparation andpresentation are met at all times under gu More...

• You will be tasked with maintaining a clean and organized workspace, including the coffee machine, grinder, and brewing equipment, to guarantee the highest level of hygiene and safety. • Your main role as a barista is to expertly craft and serve top-notch coffee and espresso beverag More...

Consistently offer a professional and friendly greeting, and provide engaging service Assist guests regarding food and beverage menu items in an informative and helpful way Follow outlet policies, procedures and service standards Follow all safety and sanitation policies when han More...

Roles & Responsibilities Coordinate and oversee the daily operations of the housekeeping department in a hotel Coordinate and manage housekeeping staff to ensure cleanliness and maintenance of hotel rooms and public areas. Develop and implement housekeeping procedures and standards t More...

Full job description What we need from you Ideally, you'll have some or all of the following competencies and experience we're looking for: Great communication skills Ability to work in a team and in different functions Warm and inviting personality Ability to think calmly under pre More...

Dominos Pizza is an American restaurant business known worldwide for its expertise in the preparation of traditional, basic, and premium pizzas, which are available for delivery, pick-up, and consumption in restaurants. Do you want to be a part of the Dominos Pizza team? We will expla More...

Main Responsibilities Packing and unpacking Loading and unloading of materials To operate Pallet Rider vehicle and training will be provided Organization and cleaning of equipment To operate RF guns (scanners) for picking items Ensuring all Policies and Procedures is adhered to a More...