Food Handling Jobs in UAE

Responsibilities: Meeting with business managers to discuss business objectives. Analyzing the efficiency and costs of existing business processes. Identifying areas of improvement. Creating and presenting process improvement reports. Overseeing the implementation of new busine More...

Roles & Responsibilities Performing laboratory tests in order to produce reliable and precise data. Preparing samples and specimens for analysis. Using specialized equipment and machinery to conduct experiments and analyze results. Recording and interpreting data accurately and effic More...

Roles and responsibilities Key Accountabilities: Risk Management Establish an integrated risk structure to enable risk-based decision-making. Establish and implement a comprehensive ERM Framework for the Group ensuring that it is adequate for proactive risk management and embed More...

Job Description Roles & Responsibilities Perform regular maintenance on machinery, equipment, and systems. Troubleshoot and diagnose issues to determine the root cause of equipment failures. Repair or replace faulty components and parts to ensure equipment is functioning properly. C More...

Responsibilities We currently have a number of exciting Sous Chef positions across the UAE supporting existing teams as well as building new teams as part of pre-opening. Supporting the Head Chef in running the BOH effectively, our Sous Chefs play a vital role in ensuring the food w More...

Requirements We are currently seeking an experienced kitchen Draftsman for our Design department. Working as part of a multi-functional team, you will be responsible for producing detailed kitchen designs for our restaurants and projects. Some of the key requirements will include th More...

Identify potential clients, set appointments, make effective qualifying sales calls, and manage the sales cycle to close new businesses in all product categories offered. Develop profitable and sustainable sales growth for your igned portfolio. Elish and strengthen customer relati More...

Job Summary • Recruits, trains, motivates and evaluates his/her team to ensure that the department has the necessary skill base and that staff are optimally motivated and enabled to maximize their potential and contribution to the company. • Implements and understands hygiene and clea More...

Roles & Responsibilities Recording and monitoring the weight of incoming and outgoing vehicles and materials. Ensuring accurate and efficient weighing processes at the weighbridge. Preparing weighing Slips and arranging necessary signatures from the driver. Ensure to collect OGP sign More...

Job Description Roles & Responsibilities Fresh Electrical Site Engineer | Mechanical Site Engineer Bachelor s degree in Electrical Engineering. Minimum 2 years of experience as a Electrical Site Engineer. Site Electrical Implementation experience (Electrical, Power, Low current, inf More...

Planning and executing breakdown maintenance calls Participating in the preventive maintenance planning process, and then executing it as per schedule Participating in inventory planning process for spare parts Executing all QHSE requirements as advised by Factory management team More...

Job Description Roles & Responsibilities Assist with recruitment and onboarding processes, including posting job ads, screening resumes, and conducting interviews. Maintain employee records and ensure compliance with HR policies and procedures. Assist with payroll and benefits admin More...

Job Description Roles & Responsibilities Responsible to lead Agthia Group SAP initiatives and ensure the efficient and strategic utilization of SAP solutions. With a focus on innovation, optimization, and alignment with business objectives and digital transformation, the SAP CoE Lea More...

Prepare and cook high quality food according to menu guidelines and recipes and as per instructions received from the Chef De Cuisine Assist Executive Chef / Chef de Cuisine to set service and food standards in compliance with the group’s policies, procedures, and quality s More...

Conceptualize and develop authentic and contemporary Italian cuisine, showcasing the finest ingredients and culinary techniques, while reflecting the hotel's commitment to luxury and sophistication Oversee all aspects of kitchen operations, including food preparation, cooking, More...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical be More...

Ensure high quality guest service in bar areas (Hendricks, Sea Fu and with a focus on Mercury Lounge). Actively interact with guests, take orders, provide recommendations, and maintain a friendly and professional demeanor. Create and develop unique and innovative signature cocktai More...

Take responsibility for the Desserts and Pastry section production Supervise the daily operation of the Pastry section Ensure the food quality is always of high standards Assist in planning and designing the daily menu Maintain a close and positive relationship with the team More...

Develop creative seasonal menus and oversee tastings. Contribute to recipe writing and food photography for publications. Cultivate relationships with suppliers for seasonal ingredients. Collaborate with the marketing team and the F&B management for the building of the outlet More...

Support the daily operation of our signature Chinese restaurant - Shang Palace Provide a high-quality service to restaurant guests Ensure the smooth operation of the work section appointed Consistently looks for ways to enhance guest satisfaction Create an exceptional experience More...