Food Handling Jobs in Ras Al Khaimah
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42 Jobs Found | Sort By : Relevance | Posted Date
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Commis 3 (pastry)
Accorhotel
Assist the Pastry Chef and Demi Chef in the preparation of desserts pastries cakes breads and bakery itemsWeigh measure and prepare ingredients according to recipes and production schedulesCarry out basic pastry tasks such as mixing piping glazing baking and decoratingMaintain cleanliness and organi...
Rc Rak, Al Wadi Guest Relations Agent (preferably ...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYOur jobs arent just about giving guests a smooth check-in and check-out. Instead we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay....
Commis Ii Pastry
Accorhotel
Commis II PastryDo you have an appetite for career progression and ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team. What is in it for you:Employee benefit card offering discounted rates in Accor worldwideLear...
Commis Iii Pastry
Accorhotel
Commis IIIDo you have an appetite for career progression and ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team.What you will be doing:Actively share ideas opinions and suggestions to improve the environment and menusEn...
Rc Rak Sous Chef - Farmhouse By Syrco
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Rcrak Al Wadi Executive Sous Chef
Marriott International
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Rc Rak Al Wadi Executive Pastry Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Commis I – Pastry
Accorhotel
This job opportunity is with a planned start date of 15th August 2025 Key Responsibilities:Assist with the preparation of pastries desserts baked goods and plated sweets as per recipes and presentation standards.Handle daily mise en place for the pastry section.Follow instructions from senior chefs...
Hotel Manager
Accorhotel
What You Will Be Doing: Ensure the smooth operation and coordination of the hotel through respective Department Heads (Front Office Housekeeping Recreation Food & Beverage and Culinary)Provide leadership that engages and motivates our team of exceptionally guest oriented HeartistsEnsure a level of...
Briyani Master
Sisco Jobs
Job Title: Briyani Master Location: UAE Salary: Depends Upon ExperienceA skilled Briyani Master will be responsible for preparing authentic flavour-rich briyani varieties while maintaining high standards of taste hygiene and consistency. The role requires strong culinary expertise deep knowledge of...
Sous Chef Mekong (asian Cuisine)
Minor International
To develop menus and specials which meet the needs of the target market and are in line with the operating concept for the restaurant.To develop menus and set standard recipes (as per SOPs) which allow the restaurants to run at an acceptable food cost thereby satisfying guest needs and expectations....
Commis I
Accorhotel
Key Responsibilities:Prepare and cook items from the a la carte menu to the highest standard.Ensure all dishes are prepared and presented consistently according to recipes and plating guidelines.Assist in daily mise en place and ensure readiness for service.Maintain cleanliness and organization of...
Sous Chef
Accorhotel
Kitchen Support: Oversee kitchen activities and staff. Quality Control: Maintain high food quality and consistency. Inventory: Manage kitchen inventory and supplies. Compliance: Adhere to hygiene and food safety regulations.Qualifications : Sustainability: Commit to and maintain sustainable practi...
Hostess Russian Speaker
Accorhotel
F&B HostessYou are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience . Your warm personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.What you will be doing:Assist guests regarding menu items in an...
Rc Rak, Al Wadi Chef De Cuisine
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Rc Rak, Al Wadi Jr. Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Kitchen Steward
Accorhotel
Key Responsibilities: Cleaning: Wash dishes utensils and kitchen equipment. Sanitation: Maintain cleanliness of kitchen and service areas. Support: Assist chefs with non-cooking tasks. Waste Management: Properly dispose of waste materials. Safety: Follow hygiene and safety procedures. Qualifica...
Head Pastry Chef
Accorhotel
To be responsible for all prepared pastry and food stocks (including dry stores) and replenish as necessary and inform Executive Chef of any relevant shortages. To be aware of all relevant food suppliers their products and order accordingly as and when necessary due to business demand. To supervise...
Commis I Pastry
Accorhotel
Key Responsibilities: Preparation: Assist in food preparation and cooking as directed. Cleanliness: Maintain kitchen cleanliness and sanitation. Stocking: Store and label food items correctly. Learning: Follow instructions and learn culinary techniques. Teamwork: Collaborate with kitchen team f...
Hostess
Accorhotel
F&B HostessYou are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience . Your warm personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.What you will be doing:Assist guests regarding menu items in an...