Food & Beverage Service Jobs in Dubai

Responsibilities: Research, select and purchase quality products and materials. Build relationships with suppliers and negotiate with them for the best pricing. Process requisitions and update management on status of orders. Update inventory and ensure that stock levels are kept More...

Open Position: Cybersecurity Incident Response (IT Shared Services)A well-established Global IT Shared Services is currently looking for Cybersecurity Incident Response to join the team and be based in the Kuala Lumpur Key responsibilities include:Directly involve in global IT Securit More...

A food packing company specializes in packaging food products efficiently and safely for distribution and sale. The company ensures that food items are hygienically processed, packed, and labeled in compliance with industry standards and regulations. Services may include vacuum sealin More...

Deliver orders and other requests to guest tables promptly and accurately. Assist and support servers on the floor when required. Handle the assigned pass section, ensuring the accurate delivery of orders. Support servers by setting up and replenishing condiment stands, trash con More...

Roles & Responsibilities Responsibilities: Process and Follow up on all orders as necessary. Coordinate demos and trainings as necessary. New store opening and store reset support for Specialty Retailers. Merchandising and Retail Support for accounts as directed by the Sa More...

Position Type Non-Management Position Summary Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, an More...

Sourcing and developing new brands and categories by analyzing the gaps opportunities vs M&S range and the markets trends Launching new projects commercially. Planning/achieving agreed net margins, wastage & markdown as per food strategy Tracking and reporting key functio More...

Conduct research and development activities to create new food products and improve existing products. Collaborate with cross-functional teams to develop and implement new food product concepts and formulations. Conduct sensory assessments and consumer testing to ensure product qualit More...

Setting the annual, quarterly and monthly enrollment and revenue generation targets individually and team both and review overtarget achievements and revenue generations.Market research and analysis, suggestions to management for developing and implementing new and sustainable market More...

Deliver food orders from the kitchen to customers’ tables promptly and accurately. Ensure proper presentation and temperature of dishes before serving. Collaborate with kitchen and waitstaff to maintain a smooth flow of orders. Communicate effectively with customers and address More...

Responsibilities: Greet customers upon delivery and ensure orders are accurate Ensure all food items are delivered to customers in a timely and efficient manner Monitor and maintain cleanliness of food delivery area Properly label and store food items Follow f More...

Job Description Key Responsibilities: Engage guests promptly and warmly Anticipate and fulfill guests’ needs Ensure food and service is to Wood Ranch standards Communicate with guests to make a positive lasting impression Ensure and promote safety and cleanliness Part More...

Welcome guests with a warm and friendly smile, creating a welcoming and positive atmosphere. Take orders for our delicious ice cream creations, offering recommendations and answering questions about flavors and toppings. Prepare and assemble ice cream treats with speed More...

Responsibilities and Duties 1.Coordination with crews and technicians to establish project responsibilities and priorities 2.Coordination with the other discipline leads on scheduling objectives and project milestones 3.Assignment of daily responsibilities for survey field crews and o More...

Our Client is looking to hire an Architect. The Architect must be able to visualize space in three dimensions, have a good understanding of construction technologies, and be an effective project manager. The candidate must have strong interpersonal skills, demonstrate superior technic More...

Bachelor's degree and/or equivalent experience in food science, nutrition, hospitality management, catering management, general business management, etc. Strong project management, financial and resource management, operations and quality experience. +5/7 Professional experien More...

Our Expectations From The Role Assist the Director of Food Safety & Environmental Services and Asst. Food Safety manager in preparing trainings, information boards and monthly newsletters or any other kinds of posters etc. requested. To determine on daily walk throughs non c More...

Ensure that the highest standards of hospitality is demonstrated at all times Prepare in advance the food, beverage, material and equipment needed for the service Be up to date with all food and beverages knowledge necessary within the department Communicate with your leaders any More...

Position Type Non-Management Position Summary Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, a More...

Developing and maintaining a quality assurance program for a restaurant or food service operation. Evaluating the quality of food served by the restaurant or food service operation. Evaluating the cleanliness of equipment utensils and work areas of a restaurant or food service o More...