Director Of Culinary Jobs in UAE

DescriptionGluCare Integrated Diabetes Center is a techdriven patientcentric healthcare facility revolutionizing diabetes and metabolic disorder management. By integrating AIdriven care continuous remote monitoring and personalized treatment plans we provide comprehensive and innovati More...

DescriptionResponsibilities: Participate and support all initiatives involving diabetes management including remote patient monitoring and all related technology platform Glucare creates Work with the nursing and operational teams to set and implement program policies and priorities More...

DescriptionPOSITION SUMMARYInspect grooming and attire of staff and rectify any deficiencies. Communicate with guests other employees and/or departments to ensure guest needs are met. Ensure staff is working together as a team. Monitor dining rooms for seating availability service saf More...

DescriptionPOSITION SUMMARYAssist staff with expediting problem payments (e.g. problems processing credit card). Follow up with guest regarding satisfaction with guestrelated issues. Process all guest checkins by confirming reservations assigning room and issuing and activating room k More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

We are looking for an endocrinologist who specializes in the treatment of hormone disorders and diseases of the bodys glandular system. This doctor is a specialist to whom patients are often referred from a general practice physician. An endocrinologist examines patients and diagnoses More...

We are looking for an expert pulmonologist to be responsible for the respiratory health of our patients. This will include treating breathing disorders severe allergies and other lung conditions and diseases. You should be able to effectively diagnose patients and suggest a successful More...

Greet and assist guests with a warm and professional demeanor.Ensure the executive lounge is impeccably clean organized and well-maintained.Prepare and serve food and beverages according to hotel standards.Manage inventory and restock supplies as needed.Handle guest inquiries requests More...

A Commis I affects every Guest experience through food production and food presentation at our restaurant room service banquets and in-hotel cafes.What will I be doingThe Pastry Commis 1 is responsible for assisting in the daily preparation and production of pastries desserts and bake More...

EOE/AA/Disabled/VeteransA Commis I affects every Guest experience through food production and food presentation at our restaurants bars through room service banquets and in-hotel cafes.What will I be doingAs a Commis I you will be responsible for upholding the highest quality standard More...

DescriptionJOB SUMMARYSupervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies standards and procedures. Manages daytoday operations verifying that the quality standards and meeting the expectations of the customers on a daily basi More...

DescriptionPOSITION SUMMARYOur Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g. kitchen food and beverage laundry) to support cleaning needs. Whether preparing fresh clean linen an More...

DescriptionJOB SUMMARYEntry level management position that is responsible for leading and assisting with the successful completion of daily shift requirements. Front office areas include Bell/Door Staff Switchboard and Guest Services/Front Desk. Strives to ensure guest and employee sa More...

Urgent hiring for Sous chef in Dubai Al KhawaneejInterested candidates can applySalary Offered Salary Offered 2400 AED 250 AED food allowance and Accomidation Airtickets provided by the company.RequirementsKitchen managementOversee the kitchen staff including training new staff and m More...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food More...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food More...

To develop menus and specials which meet the needs of the target market and are in line with the operating concept for the restaurant.To develop menus and set standard recipes (as per SOPs) which allow the restaurants to run at an acceptable food cost thereby satisfying guest needs an More...

DescriptionPOSITION SUMMARYEnter and retrieve information contained in computer databases using a keyboard mouse or trackball to update records files reservations and answer inquiries from guests. Transmit information or documents using a computer mail or facsimile machine. Operate st More...

DescriptionJOB SUMMARYSupervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial per More...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to c More...