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Works with the management team to improve product and quality within the company To develop the company’s sales & marketing business plans and budget and thereafter, evaluate business trends to modify strategies and then interprets, analyses and manages budget to meet bus More...
Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage More...
Ø Complete mise-en-place and mise-en-scene for smooth service and pleasant atmosphere. Ø Clean the bar counter and make requisition for beverages to maintain the par stock. Ø Display liquor attractively Ø Maintain bar linen Ø Check the service eq More...
Ø Display liquor attractively Ø Maintain bar linen Ø Check the service equipment at the bar before opening the counter for service Ø Take inventory of alcoholic beverages with the F&B controls Ø Maintain & polish glassware & silverwar More...
Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that More...
• Excellent communication and problem-solving skills • Good teamwork and ability to work independently • Strong attention to detail and ability to multitask in a busy environment • Knowledge of food safety and hygiene regulations is a must • Good knowledge of non-alcoholic and alcohol More...
The Role Documents financial transactions by entering account information. Preparing Shipping documents. Knowledge of Inventory/Stock management & reconciliation Preparing vouchers invoice P/Os cheques. Summarizes current financial status by collecting information; preparing More...
Actively engage with guests, seeking feedback, and promptly resolving any issues to enhance the overall dining experience and foster positive relationships with customers. Oversee all food and beverage operations, guaranteeing the utmost guest satisfaction and maintaining exception More...
Responsibilities: Operate all equipment in the outlet in accordance with the Standard Operating Procedure in order to ensure appropriate health and safety and food hygiene standards are maintained; and that the guest receives the highest standards of food quality and service at all t More...
Understands all food and beverage items in the menu and the ability to recommend food & beverage combinations and up-sell alternatives.. Recognizes and welcomes every guest.. Performs a final check of the table / tray or trolley set-up before seating / serving guests Assists More...
Complete Stock orders at the end of evening shift. Monitor that all drinks made adhere to the recipes and are to the standard of the resort. Responsible for serving beverages to the guests according to the One&Only standards with emphasis on accuracy and speed. Responsi More...
Follows standards and procedures within the operation. Assists supervisor/team leader in best practice and continuously seeks to improve existing standards and procedures and communicates the same to highest level. Ensures financial performance of operation by diligently cont More...
Candidates located outside of the UAE are welcome to apply, additional languages such as German, French, Spanish, Italian, Arabic, or Chinese are advantageous. Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are comm More...