وظائف مدير بار المطعم في الامارات

Collects and analyze information from multiple internal and external sources Integrates and synchronizes conceptual data models to the logical/physical data model in the database tool Creates, alters and/or maintains application warehouse/database structure Tunes and assesse المزيد...

Rececionista de 2 Principais Responsabilidades:- Forma o na rea de acolhimento/rece o;- Experi ncia m nima de 2 anos em Hot is de 4* ou 5*- Disponibilidade de hor rios;- Boa apresenta o;- Excelentes compet ncias de comunica o e bom relacionamento interpessoal;- Sen المزيد...

Assistant Manager, Mexican Restaurant Job Summary As an Assistant Outlet Manager, you are responsible for assisting to manage all activities within the restaurant and bar, to ensure optimum results are achieved across all areas of the restaurant and bar, in line with Departmental targ المزيد...

We are urgently in need of experienced Restaurant Staff: - waiter - male & female - dishwasher - cleaner - packaging supervisor - driver - motorcycle and car - juice maker Kindly submit your CV. We will contacKindly submit your CV. We will contact you once shortlisted. Job Typ المزيد...

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that المزيد...

- مسؤول عن الإشراف على جميع جوانب وظائف المطعم، وفقاً لمعايير الفندق. يوجه وينفذ ويحافظ على فلسفة الخدمة والإدارة التي تكون بمثابة دليل للموظفين المعنيين. المسؤوليات: الحفاظ على المعرفة الكاملة والامتثال لجميع سياسات الإدارة وإجراءات الخدمة والمعايير. ضمان الحفاظ على المعايير على مس المزيد...

Departmental Responsibilities ·To recognize guests’ preferences and anticipate them ·To handle all guests’ complaints in a friendly and effective way, if escalated, to report to upper management ·Maintains high standards of quality control, hygiene and health & safety ·To well est المزيد...

High school diploma or equivalent. Customer service or cashier experience. Ability to handle transactions accurately and responsibly. High level of energy with strong customer service skills. Basic math and computer skills. Ability to stand, walk, lift heavy items, and work wit المزيد...

A little taste of your day-to-day: Meet and greet all guests, and potential guests, at the front of the Restaurant by ensuring the following: Ensure the restaurant is ready to receive guests prior to opening and that both wait staff and tables are ready in line with opening المزيد...

تأكد من أن المطعم جاهز لاستقبال الضيوف قبل الافتتاح وأن طاقم الانتظار والطاولات جاهزة بما يتماشى مع معايير الافتتاح التأكد من أن معدات تشغيل المطعم نظيفة وفي حالة جيدة الحفاظ على معايير العرض الموحدة والشخصية التي لا تشوبها شائبة وفقًا لسياسة الفندق الترحيب بالضيوف في المطعم باستخدام المزيد...

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that المزيد...

anaging restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, presentation, and storage to ensure compliance with food health and المزيد...

Responsibilities: Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing f المزيد...

Responsibilities: Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage المزيد...

إعداد الجداول الزمنية لجميع الموظفين وفقًا للتوقعات وفي حدود دليل التوظيف لضمان وجود قوى عاملة كافية في جميع الأوقات وتحت إشراف مدير المنفذ ضمان الصيانة المناسبة والنظافة لجميع المناطق داخل المنفذ المخصص المشاركة في تخطيط العروض الترويجية وشراء المشروبات وتسعيرها تحت إشراف مدير ال المزيد...

To plan prioritise supervise and control the daytoday operation of the restaurant. Oversee all aspects of the dining experience including setting up reservations seating arrangements and ensuring that guests have a positive experience. Ensure that the restaurant follows all loca المزيد...

Main Duties/Description: 1. Select, train, evaluate, lead, motivate, coach, and discipline employees and managers in the outlet to ensure that established cultural and core standards are met. 2. Control labour and operating expenses through effective scheduling, budgeting, purchasin المزيد...

The ideal candidate for this position should have at least 5 years of relevant experience in a similar role, with exceptional communication and interpersonal skills. You should also have a good level of decision-making skills, able to think on your feet and make quick decisions under المزيد...

Open Position: Test Manager, Software (Technology-Driven Company) A Technology-Driven Company is currently hiring Test Manager to join them in the Selangor Key responsibilities include:Work closely with the product development team to understand the concept and requirements of softwa المزيد...

العمل بالتعاون الوثيق مع جميع موظفي المطبخ والخدمة العمل حسب جدول الواجب والورديات أداء جميع مهام الإشراف وفقًا للتعليمات المحددة ضمان الحد الأدنى من الهدر والكسر والتلف المزيد...