وظائف Outlet Supervisor في الإمارات

Required Skills: Pack food items hygienically follow safety rules maintain cleanliness and work efficiently.Optional Skills: Experience in food packing knowledge of hygiene standards.Benefits: Free accommodation transport meals medical insurance and uniform.

DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...

Passionate about guest interaction food and beverage As a Food & Beverage Supervisor you will lead your team to create unforgettable Food & Beverage experiences for our guests.What is in it for you:Showcase the benefits and perks of working at the propertyEmployee benefit card offering discounted ra...

We are seeking an enthusiastic and detail-oriented Outlet Supervisor to join our team in Rixos Bab Al Bahr. As an Outlet Supervisor you will play a crucial role in ensuring smooth operations and exceptional customer service in our food and beverage outlet.Oversee daily operations of the food and bev...

We are seeking a highly skilled Outlet Supervisor (Turkish Speaker - Butler) to join our luxury hospitality team in Dubai United Arab Emirates. In this unique role you will combine supervisory responsibilities with exceptional butler services ensuring our Turkish-speaking guests receive world-class...

As Outlet Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure profitable operations achieve outlet business goals accurately forecast business demands work with management to develop & execute the marketing plan ensure the manning schedul...

DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...

As Outlet Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure profitable operations achieve outlet business goals accurately forecast business demands work with management to develop & execute the marketing plan ensure the manning schedul...

Prompt and courteous delivery of all orders maintaining a positive image through all each guest contact and through cleanliness of guest areas.Assure total guest satisfaction in the service of food and beverage through the supervision of prompt and courteous delivery of all Restaurants and Room Serv...

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara World Islands Dubai employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are:...

PURPOSE OF POSITIONTo provide an appropriate welcome at F&B Outlets for guests. To handle table reservations and effectively control the flow of guests.KEY ROLES & RESPONSIBILITIES Provide a warm and friendly welcome leading guests and seating them at their table Take telephone bookings and maintain...

To provide a courteous professional efficient and flexible service at all times following Rixos Standards of Performance.To be entirely flexible and adapt to rotate within the different sub departments of the Food & Beverage Division or any other Department of the hotel as assigned.To carry out any...

Oversees the dining area supervises food and beverage service staff in accordance with operating policies that he or she may help establish.Incorporate duties specific to In-Room Dining management emphasizing the synchronization of service standards and menu offerings between the lobby lounge restau...

To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual.To ensure that the Room Service section is managed efficiently according to the established guidelines.To assign responsibilities to subordinates and to ch...

To provide a courteous professional efficient and flexible service at all times following the hotel F&B operation standards manual.To undertake any reasonable tasks and secondary duties as assigned by your direct supervisor of the day.To perform opening and closing procedures established for the res...

DescriptionPOSITION SUMMARYEnsure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests other employees or departments to ensure guest needs are met. Respond to and try to fulfill any special banquet event arrangements. Set up...

You will support the overall Food & Beverage operation of the signature restaurant (Lebanese Cuisine) to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work envir...

Main Duties and Responsibilities:     1.1.1    To ensure that the Outlet is managed efficiently according to the established concept statements.1.1.2    To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual.1....

The PositionBeing in charge of his/her own section & to provide prompt and courteous F&B service to the Restaurant guestsKEY ROLES & RESPONSIBILITIESMust know all menu items their garnishes contents and preparation methods and be able to relay that information to guests in a polite and concise way i...

Ensure all staff on the floor are meeting and exceeding company standards of guest satisfaction and serviceProvide leadership problem solving and decision making in all areasProvide ongoing training motivating and monitoring of staffAchieve and/or exceed sales projectionsPerform office duties such a...