Commis 1 Main Kitchen
شارك هذه الوظيفة
موقع الوظيفة:
الراتب شهرياً:
تاريخ النشر:
نُشرت منذ أكثر من 30 يومًا
عدد الوظائف الشاغرة:
1 عدد الوظائف الشاغرة
ملخص الوظيفة
- Stock up the assigned kitchen with raw materials and ingredients on a daily basis
- Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them.
- Master all basic cooking methods like cutting ingredients and preparing daily mis-en-place for the assigned station.
- Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage.
- Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)
Qualifications :
- Previous experience in a similar role is an asset in a 5 star hotel setting
- High school diploma or equivalent; culinary diploma preferred
- 1-2 years of experience in a high-volume kitchen for a 5 Star Hotel
- Proficiency in basic cooking techniques and food preparation methods
- Knowledge of food safety and sanitation practices
- Ability to operate standard kitchen equipment safely and efficiently
Remote Work :
No
Employment Type :
Full-time
المهارات المطلوبة
- خدمات الأغذية
- HP Unix
- بناء المباني
- الطيران والفضاء الجوي
- الصياغة والتحرير
- Cisco
عن الشركة
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... اعرض المزيد
