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Training Officer - F B
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Training Officer - F B

صاحب العمل نشط

1 وظيفة شاغرة
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الخبرة

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1-3سنوات

موقع الوظيفة

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دبي - الامارات

الراتب الشهري

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لم يكشف

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عدد الوظائف الشاغرة

1 وظيفة شاغرة

الوصف الوظيفي

رقم الوظيفة : 2793257
  • Assisting the Executive Chef to develop plan and manage learning and development programs for the Food and Beverage division to meet both the individual and organizational needs.
  • Work alongside develop and manage a pool of departmental trainers to ensure that regular and consistent departmental training is delivered to fulfil the needs of all operational departments.
  • Promote and inform employees about all training programs display leadership in guest hospitality exemplifies excellent customer service and creates a positive atmosphere for guest relations.
  • Must Help colleagues identify specific behaviours that will contribute to service excellence ensure colleagues receive ongoing training to understand guest expectations use effective training methods to ensure colleagues have a good understanding of guest satisfaction and can demonstrate guest satisfaction skills.
  • Empowers employees to provide excellent customer service
  • Meets with guests on an informal basis during meals or upon departure to obtain feedback on quality of food and beverage service levels and overall satisfaction.
  • Manages service delivery in outlets to ensure excellent service from point of entry to departure (e.g. greeting from hostess speed of order taking and food and beverage delivery fulfilment of special requests collection of payment & invitation to return).
  • Analyses information and evaluating results to choose the best solution and solve problems
  • Handles guest problems and complaints.
  • Ensures corrective action is taken to improve service results continuously
  • Managing and Conducting Human Resource Activities


Requirements

  • 4 years experience in the food and beverage culinary or related professional area.
  • 2year degree from an accredited university in Food Service Management Hotel and Restaurant Management Hospitality Business Administration or related major; 2 years experience in the food and beverage culinary or related professional area.
  • Strives to improve service performance


4 years experience in the food and beverage, culinary, or related professional area. 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Strives to improve service performance

نوع التوظيف

دوام كامل

نبذة عن الشركة

الإبلاغ عن هذه الوظيفة
إخلاء المسؤولية: د.جوب هو مجرد منصة تربط بين الباحثين عن عمل وأصحاب العمل. ننصح المتقدمين بإجراء بحث مستقل خاص بهم في أوراق اعتماد صاحب العمل المحتمل. نحن نحرص على ألا يتم طلب أي مدفوعات مالية من قبل عملائنا، وبالتالي فإننا ننصح بعدم مشاركة أي معلومات شخصية أو متعلقة بالحسابات المصرفية مع أي طرف ثالث. إذا كنت تشك في وقوع أي احتيال أو سوء تصرف، فيرجى التواصل معنا من خلال تعبئة النموذج الموجود على الصفحة اتصل بنا